WEDNESDAY LUNCH AND DINNER

WEDNESDAY LUNCH 

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our club on a french roll. Served with your choice of soup or salad. Sorry no

substitutions or modifications!

9.95

SANDWICH OF THE MONTH: THE BAVARIAN

This Oktoberfest delight features a juicy spiced bratwurst patty topped with melty

Swiss cheese, grilled onions, and dijon mustard all served on a soft pretzel roll.

Comes with fries, pickle and choice of soup or salad. One bite and you'll be raising

your glass and saying "PROST!"

17.95

BAJA WRAP

Fresh roasted turkey, romaine lettuce, tomato, bacon, avocado, mozzarella

cheese rolled in a flour tortilla. Served with fresh fruit and a side of ranch dressing.

14.95

ALL YOU CAN EAT FISH FRY

Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A

five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon

request. (No refills if sharing)

16.95

CHICKEN ASIAGO SANDWICH

Tender Chicken Breast sautéed in an Asiago cheese sauce on a brioche bun with

lettuce and tomato. Served with fries and a pickle.

14.95

CORNED BEEF & CABBAGE

A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish

sauce available on request. While it lasts!!

18.95

SALMON SPINACH SALAD

Salmon served on a bed of fresh spinach topped with mushrooms, eggs, red

onion, bacon, and tomatoes. Served with hot bacon dressing.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Minestrone- sub chili 1.50

VEGETABLE: Pacific blend

DRINK: Rumchata & hot chocolate 6.00

BEER: Domestic bottles 3.00

DESSERT: Carrot Cake 6.95

WEDNESDAY DINNER

APPETIZER: BBQ CHICKEN QUESADILLA

A huge flour tortilla stuffed with diced BBQ chicken and cheddar cheese. Served

with sour cream.

14.95

SANDWICH OF THE MONTH: THE BAVARIAN

This Oktoberfest delight features a juicy spiced bratwurst patty topped with melty

Swiss cheese, grilled onions, and dijon mustard all served on a soft pretzel roll.

Comes with fries, pickle and choice of soup or salad. One bite and you'll be raising

your glass and saying "PROST!"

17.95

ALL YOU CAN EAT FISH FRY

Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A

five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon

request. (No refills if sharing)

16.95

BOURBON GLAZED PORK CHOP

Bacon wrapped pork chop sautéed with our honey bourbon sauce. Served with

choice of potato & Chef's vegetable.

15.95

ROMANO CHICKEN

Boneless breast sautéed with shallots, white wine, fresh garlic then baked with

Italian bread crumbs and Parmesan cheese. Served with veggies and potato.

15.95

CORNED BEEF & CABBAGE

A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish

sauce available on request. While it lasts!!

18.95

STEAK BORDALAISE

New York Strip sautéed in a brown gravy wine sauce, with garlic, shallots, and

mushrooms. Served with veggie and potato.

29.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Minestrone- sub chili 1.50

VEGETABLE: Pacific blend

DRINK: Rumchata & hot chocolate 6.00

BEER: Domestic bottles 3.00

DESSERT: Carrot Cake 6.95