SUNDAY LUNCH
CHICKEN POT PIETender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. 11.95
BURGER OF THE MONTH: THE LUMBERJACK STACK
Introducing "The Lumberjack Stack"- A towering titan of a burger that means business! This burger stacks two juicy beef patties layered with Cheddar & Swiss between 3 slices of perfectly toasted white bread. Each layer loaded with crisp iceberg lettuce, thick pickle slices, red onion, and a flavorful blend of yellow mustard, ketchup, and creamy mayonnaise. So hearty, it could chop down a tree! Served with fries and choice of soup or salad. 17.95
GRILLED BOURBON GLAZED SALMON SKEWERS
Two salmon skewers grilled and topped with bourbon sauce served over rice pilaf. 15.95
FRIED SHRIMP TACOS
Three flour tortillas stuffed with fried shrimp, lettuce, tomatoes, and chipotle ranch. Served with rice and beans. 15.95
CARNE WRAP
Seasoned skirt steak , cheddar cheese, chipotle ranch, fresh jalapeño, grilled onions, & Spanish rice wrapped in a flour tortilla. Served with fries. 16.95CHICKEN FAJITA CAESAR SALAD
Our caesar salad topped with a grilled chicken breast, onions and peppers. 15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken and Rice - sub chili 1.50VEGETABLE: Mixed Vegetables
DRINK: Bloody Mary 5.00
WINE: Pillars of Hercules Red Blend 7.00
BEER: Miller Lite and Coors Light Pints 2.50 Pitchers 8.00
DESSERT: Carrot Cake 6.95
SUNDAY DINNER
APPETIZER: SOUTHWEST DIP
Refried beans, guacamole, sour cream , pico de gallo, & cheddar cheese layered and served with tortilla chips. 10.95BURGER OF THE MONTH: THE LUMBERJACK STACK
Introducing "The Lumberjack Stack"- A towering titan of a burger that means business! This burger stacks two juicy beef patties layered with Cheddar & Swiss between 3 slices of perfectly toasted white bread. Each layer loaded with crisp iceberg lettuce, thick pickle slices, red onion, and a flavorful blend of yellow mustard, ketchup, and creamy mayonnaise. So hearty, it could chop down a tree! Served with fries and choice of soup or salad. 17.95
CHICKEN FAJITA CAESAR SALAD
Our caesar salad topped with a grilled chicken breast, onions and peppers. 15.95CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. 11.95
BBQ PORK CHOP
BBQ glazed bacon wrapped pork chop. Served with choice of potato and vegetable of the day. 14.95
BUFFALO CHICKEN FINGER MAC & CHEESE
Our "World Famous Chicken Fingers" tossed in our buffalo sauce then topped on a generous portion of our creamy Mac & Cheese and sprinkled with Blue Cheese Crumbles! Don't knock it till you try it! 15.95
GARLIC COD
Our baked cod sautéed in a garlic butter and smothered with fresh garlic and shallots. Served with choice of potato and vegetable. 15.95
GRILLED BOURBON GLAZED SALMON SKEWERSTwo salmon skewers grilled and topped with bourbon sauce served over rice pilaf. 15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken and Rice - sub chili 1.50
VEGETABLE: Mixed Vegetables
DRINK: Bloody Mary 5.00
WINE: Pillars of Hercules Red Blend 7.00
BEER: Miller Lite and Coors Light Pints 2.50 Pitchers 8.00
DESSERT: Carrot Cake 6.95
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