SATURDAY LUNCH
BURGER OF THE MONTH: THE LUMBERJACK STACK
Introducing "The Lumberjack Stack"- A towering titan of a burger that means business!
This burger stacks two juicy beef patties layered with Cheddar & Swiss between 3
slices of perfectly toasted white bread. Each layer loaded with crisp iceberg lettuce,
thick pickle slices, red onion, and a flavorful blend of yellow mustard, ketchup, and
creamy mayonnaise. So hearty, it could chop down a tree! Served with fries and
choice of soup or salad.
17.95
BONITA WRAP
Grilled shrimp,cheddar cheese, pico de gallo, Spanish rice, guacamole and Chipotle
ranch wrap in a flour tortilla and sliced in half for hand held eating. Served with fries
and a pickle.
16.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country
gravy. Served with homemade mashed potatoes and vegetable of the day.
15.95
FULL SLAB OF RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with
our very own homemade BBQ sauce. Served with vegetable, potato and choice of
soup or salad.
19.95
SALMON CLUB
Fresh grilled salmon topped with bacon, cheddar cheese, and avocado on a French
roll with tomato chive aioli. Served with fries and a pickle.
15.95
STEAK FAJITA TACO SALAD
A huge crispy tortilla shell stuffed with mixed greens, seasoned steak, peppers,
onions, topped with cheddar cheese, black olives, jalapeño, tomatoes, sour cream
and guacamole. Served with a side of salsa.
16.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Black bean - sub chili 1.50
VEGETABLE: Sautéed yellow squash
DRINK: Rumchata 5.00
WINE: Pillars of Hercules Red Blend 7.00
BEER: Blue Moon pints 4.00
DESSERT: Carrot Cake 6.95
SATURDAY DINNER
APPETIZER: LOADED CAJUN CHEESE FRIES
Dusted with cajun seasonings and topped with Velveeta cheese, bacon and green onions.
Served with a side of ranch dressing.
8.95
BURGER OF THE MONTH: THE LUMBERJACK STACK
Introducing "The Lumberjack Stack"- A towering titan of a burger that means business! This
burger stacks two juicy beef patties layered with Cheddar & Swiss between 3 slices of
perfectly toasted white bread. Each layer loaded with crisp iceberg lettuce, thick pickle slices,
red onion, and a flavorful blend of yellow mustard, ketchup, and creamy mayonnaise. So
hearty, it could chop down a tree! Served with fries and choice of soup or salad.
17.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy.
Served with homemade mashed potatoes and vegetable of the day.
15.95
ASIAGO PORK CHOP
Bacon wrapped chop sautéed with garlic and shallots topped with parmesan & Asiago cheese
then baked to a golden brown. Served with choice of potato and vegetable of the day.
15.95
FULL SLAB OF RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very
own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad.
19.95
SHRIMP VALENCIA
Gulf shrimp sautéed in olive oil, white wine, garlic, shallots, tomatoes, crushed red pepper,
green onion and tossed with fettuccini. A bit spicy!
17.95
STEAK FAJITA TACO SALAD
A huge crispy tortilla shell stuffed with mixed greens, seasoned steak, peppers, onions,
topped with cheddar cheese, black olives, jalapeño, tomatoes, sour cream and guacamole.
Served with a side of salsa.
16.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Black bean - sub chili 1.50
VEGETABLE: Sautéed yellow squash
DRINK: Rumchata 5.00
WINE: Pillars of Hercules Red Blend 7.00
BEER: Blue Moon pints 4.00
DESSERT: Carrot Cake 6.95
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