Friday, September 27, 2024

SATURDAY LUNCH AND DINNER



SATURDAY LUNCH 

 BURGER OF THE MONTH: THE LUMBERJACK STACK

Introducing "The Lumberjack Stack"- A towering titan of a burger that means business!

This burger stacks two juicy beef patties layered with Cheddar & Swiss between 3

slices of perfectly toasted white bread. Each layer loaded with crisp iceberg lettuce,

thick pickle slices, red onion, and a flavorful blend of yellow mustard, ketchup, and

creamy mayonnaise. So hearty, it could chop down a tree! Served with fries and

choice of soup or salad.

17.95

BONITA WRAP

Grilled shrimp,cheddar cheese, pico de gallo, Spanish rice, guacamole and Chipotle

ranch wrap in a flour tortilla and sliced in half for hand held eating. Served with fries

and a pickle.

16.95

COUNTRY FRIED CHICKEN

A boneless breast deep fried in our secret Finger batter and topped with country

gravy. Served with homemade mashed potatoes and vegetable of the day.

15.95

FULL SLAB OF RIBS

A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with

our very own homemade BBQ sauce. Served with vegetable, potato and choice of

soup or salad.

19.95

SALMON CLUB

Fresh grilled salmon topped with bacon, cheddar cheese, and avocado on a French

roll with tomato chive aioli. Served with fries and a pickle.

15.95

STEAK FAJITA TACO SALAD

A huge crispy tortilla shell stuffed with mixed greens, seasoned steak, peppers,

onions, topped with cheddar cheese, black olives, jalapeño, tomatoes, sour cream

and guacamole. Served with a side of salsa.

16.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Black bean - sub chili 1.50

VEGETABLE: Sautéed yellow squash

DRINK: Rumchata 5.00

WINE: Pillars of Hercules Red Blend 7.00

BEER: Blue Moon pints 4.00

DESSERT: Carrot Cake 6.95


SATURDAY DINNER

APPETIZER: LOADED CAJUN CHEESE FRIES

Dusted with cajun seasonings and topped with Velveeta cheese, bacon and green onions.

Served with a side of ranch dressing.

8.95

BURGER OF THE MONTH: THE LUMBERJACK STACK

Introducing "The Lumberjack Stack"- A towering titan of a burger that means business! This

burger stacks two juicy beef patties layered with Cheddar & Swiss between 3 slices of

perfectly toasted white bread. Each layer loaded with crisp iceberg lettuce, thick pickle slices,

red onion, and a flavorful blend of yellow mustard, ketchup, and creamy mayonnaise. So

hearty, it could chop down a tree! Served with fries and choice of soup or salad.

17.95

COUNTRY FRIED CHICKEN

A boneless breast deep fried in our secret Finger batter and topped with country gravy.

Served with homemade mashed potatoes and vegetable of the day.

15.95

ASIAGO PORK CHOP

Bacon wrapped chop sautéed with garlic and shallots topped with parmesan & Asiago cheese

then baked to a golden brown. Served with choice of potato and vegetable of the day.

15.95

FULL SLAB OF RIBS

A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very

own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad.

19.95

SHRIMP VALENCIA

Gulf shrimp sautéed in olive oil, white wine, garlic, shallots, tomatoes, crushed red pepper,

green onion and tossed with fettuccini. A bit spicy!

17.95

STEAK FAJITA TACO SALAD

A huge crispy tortilla shell stuffed with mixed greens, seasoned steak, peppers, onions,

topped with cheddar cheese, black olives, jalapeño, tomatoes, sour cream and guacamole.

Served with a side of salsa.

16.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Black bean - sub chili 1.50

VEGETABLE: Sautéed yellow squash

DRINK: Rumchata 5.00

WINE: Pillars of Hercules Red Blend 7.00

BEER: Blue Moon pints 4.00

DESSERT: Carrot Cake 6.95

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