Friday, July 19, 2024

SATURDAY LUNCH AND DINNER


 SATURDAY LUNCH

BURGER OF THE MONTH: THE DRUNKEN TAVERN BURGER

Our half pound Angus burger patty char grilled topped with layers of Mozzarella topped

with beer & garlic sautéed mushrooms then topped again with a creamy cheese sauce on

a buttery Pretzel Bun with a garlic aioli. Served with fries and a pickle. **available on

grilled or fried chicken with no extra charge**

17.95

COUNTRY FRIED CHICKEN

A boneless breast deep fried in our secret Finger batter and topped with country gravy.

Served with homemade mashed potatoes and vegetable of the day.

14.95

BBQ PORK TACOS

Three flour tortillas stuffed with BBQ pork, lettuce, tomatoes and cheddar cheese.

Served with rice and refried beans.

14.95

FULL SLAB OF RIBS

A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our

very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or

salad.

21.95

HOMEMADE EGG SALAD SANDWICH

Our homemade egg salad served on white bread with lettuce and tomato. Served with

fries and a pickle.

11.95

SALMON CLUB WRAP

Fresh salmon grilled to perfection, topped with bacon, cheddar cheese and avocado

rolled in a giant tortilla with a homemade tomato chive aioli spread. Served with fries.

16.95

BUFFALO CHICKEN CAESAR SALAD

Our famous chicken fingers, buffalo style, on top of our delicious caesar salad.

15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Tomato florentine- sub chili 1.50

VEGETABLE: California mix

DRINK: Margaritas on the rocks 6.00

WINE: Signal 7 organic red wine 4.00

BEER: Sam Adams Summer Ale Pints 4.00

DESSERT: Chocolate Cake 6.95



SATURDAY DINNER

APPETIZER: SHRIMP CEVICHE 13.95

BURGER OF THE MONTH: THE DRUNKEN TAVERN BURGER

Our half pound Angus burger patty char grilled topped with layers of Mozzarella topped

with beer & garlic sautéed mushrooms then topped again with a creamy cheese sauce on

a buttery Pretzel Bun with a garlic aioli. Served with fries and a pickle. **available on

grilled or fried chicken with no extra charge**

17.95

COUNTRY FRIED CHICKEN

A boneless breast deep fried in our secret Finger batter and topped with country gravy.

Served with homemade mashed potatoes and vegetable of the day.

14.95

BREADED PORK CHOP

Our breaded pork chop, seasoned and grilled. Served with choice of potato & vegetable.

14.95

FULL SLAB OF RIBS

A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our

very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or

salad.

21.95

GARLIC STEAK

New York Strip Steak sautéed with olive oil and fresh garlic. Served with veggie and

choice of potato.

27.95

SHRIMP VALENCIA

Gulf shrimp sautéed in olive oil, white wine, garlic, shallots, tomatoes, crushed red

pepper, green onion and tossed with fettuccini. A bit spicy!

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Tomato florentine- sub chili 1.50

VEGETABLE: California mix

DRINK: Margaritas on the rocks 6.00

WINE: Signal 7 organic red wine 4.00

BEER: Sam Adams Summer Ale Pints 4.00

DESSERT: Chocolate Cake 6.95

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