SATURDAY LUNCH
BURGER OF THE MONTH: THE GYPSY
Our half pound Angus burger patty char grilled topped with layers of Mozzarella &
Parmesan Cheese, Cucumbers, Tomato and Red Onion. All stacked and grilled on a
buttery Brioche Bun with a Bacon Ranch spread. Served with fries and a pickle.
**available on grilled or fried chicken with no extra charge**
17.95
COUNTRY FRIED CHICKEN
Served with homemade mashed potatoes and vegetable of the day.
14.95
FULL SLAB OF RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our
very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or
salad.
19.95
BREAKFAST BURRITO
A large tortilla filled with bacon, scrambled eggs, tomatoes, cheddar cheese, green
onions, and topped with con queso. Served with a side of fresh fruit.
13.95
BBQ CHICKEN WRAP
Giant flour tortilla stuffed with our famous chicken fingers, mozzarella cheese, lettuce,
tomatoes, fried onion strings and BBQ sauce. Served with fries and a pickle.
14.95
BUFFALO SHRIMP CAESAR
Our caesar salad topped with fried shrimp tossed in buffalo sauce.
16.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Potato - sub chili 1.50
VEGETABLE: California Mix
DRINK: Monkey Shoulder Whisky & Mixer 6.00
BEER: Stella 6.00
WINE: Banshee Rose 8.00
SATURDAY DINNER
APPETIZER: CHIPS WITH GUACAMOLE, SALSA, AND QUESO 9.95
BURGER OF THE MONTH: THE GYPSY
Our half pound Angus burger patty char grilled topped with layers of Mozzarella &
Parmesan Cheese, Cucumbers, Tomato and Red Onion. All stacked and grilled on a
buttery Brioche Bun with a Bacon Ranch spread. Served with fries and a pickle.
**available on grilled or fried chicken with no extra charge**
17.95
FULL SLAB OF RIBS
very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or
salad.
19.95
SHRIMP PICO DE GALLO
Gulf shrimp sautéed with spicy pico de gallo. Served over Spanish rice.
17.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy.
Served with homemade mashed potatoes and vegetable of the day.
14.95
BREADED PORK CHOP
Our breaded pork chop, seasoned and grilled. Served with choice of potato & vegetable.
14.95
STEAK VALENCIA
Tender slices of steak sautéed with olive oil, white wine, garlic, shallots, diced tomatoes,
crushed red peppers, green onion and tossed with pasta. SPICY!!
16.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Potato - sub chili 1.50
VEGETABLE: California Mix
DRINK: Monkey Shoulder Whisky & Mixer 6.00
BEER: Stella 6.00
WINE: Banshee Rose 8.00
DESSERT: Carrot Cake 6.95
DESSERT: Carrot Cake 6.95
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