WEDNESDAY LUNCH AND DINNER

 WEDNESDAY LUNCH

 1/2 SANDWICH AND SOUP OR SALAD 1/2 of our Cuban. Served with your choice of soup or salad. Sorry no substitutions or modifications! 9.95 

ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 16.95 

BURGER OF THE MONTH: THE ISABELLA Our half pound Angus burger patty char grilled and topped with pepper jack cheese, creamy queso sauce, pickled jalapenos, avocado, tomatoes, red onions and romaine lettuce with refried bean spread on a buttered traditional Mexican torta roll. Served with fries and a pickle. 17.95 

CORNED BEEF & CABBAGE A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request. While it lasts!! 18.95 

CALIFORNIA WRAP Romaine lettuce, ham, tomatoes, avocado, Swiss and American cheese topped with our finger mustard and wrapped up inside a giant tortilla. Served with fries and a pickle. 14.95

 SHREDDED BEEF STROGANOFF SPUD Baked potato topped with juicy shredded beef sautéed with garlic, shallots, red wine, mushrooms, brown gravy and topped with sour cream. 14.95

 TERIYAKI CHICKEN CAESAR SALAD Grilled Teriyaki chicken breast on top of our caesar salad. 15.95 

TURKEY REUBEN A traditional Reuben with a twist...Turkey instead of corned beef. Served with fries and a pickle. 14.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Cream of corn - sub chili $1.50

 VEGETABLE: Mixed

 DRINK: Jameson Black Barrel 5.00

 BEER: Domestic Priced Bottles 3.00

 DESSERT: Carrot Cake 6.95

WEDNESDAY DINNER

 APPETIZER: MEXICAN PIZZA A large flour tortilla covered with refried beans, diced tomato, black olives, lettuce, cheddar cheese and green onions, topped with a little sour cream. 9.95 

BURGER OF THE MONTH: THE ISABELLA Our half pound Angus burger patty char grilled and topped with pepper jack cheese, creamy queso sauce, pickled jalapenos, avocado, tomatoes, red onions and romaine lettuce with refried bean spread on a buttered traditional Mexican torta roll. Served with fries and a pickle. 17.95 

ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 16.95

 BORDELAISE PORK CHOP Bacon wrapped pork chop topped with Bordelaise sauce! Served with vegetable of the day and choice of potato. 14.95

 CORNED BEEF & CABBAGE A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request. While it lasts!! 18.95 

HOT ROAST BEEF SANDWICH Tender thin sliced beef piled high on white bread and topped with brown gravy. Served with homemade mashed potatoes and gravy. 14.95

 CHICKEN ROMANO A breast of chicken sautéed with garlic, butter & shallots in Italian bread crumbs wit parmesan cheese. Served with vegetable and choice of potato. 15.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Cream of corn - sub chili $1.50

 VEGETABLE: Mixed 

DRINK: Jameson Black Barrel 5.00

 BEER: Domestic Priced Bottles 3.00

 DESSERT: Carrot Cake 6.95