THURSDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD 1/2 of our Juanita wrap. Served with your choice of soup or salad. Sorry no substitutions or modifications! 9.95
BURGER OF THE MONTH: THE ISABELLA Our half pound Angus burger patty char grilled and topped with pepper jack cheese, creamy queso sauce, pickled jalapenos, avocado, tomatoes, red onions and romaine lettuce with refried bean spread on a buttered traditional Mexican torta roll. Served with fries and a pickle. 17.95PARMESAN SHOESTRING ONION CHICKEN SANDWICH Topped with mozzarella cheese, bacon, and parmesan shoestring onions, lettuce, tomato, and pickle. Served with french fries. 14.95
BUFFALO SHRIMP CAESAR Our caesar salad topped with fried shrimp tossed in buffalo sauce. 16.95
FAJITA SPECIAL Seasoned Steak or Chicken Fajitas with grilled onions & green peppers. Served with flour tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream. 16.95HALF SLAB & CHICKEN FINGER COMBO Half of a slab of our signature ribs complimented with two of our world famous chicken fingers. Served with your choice of potato and vegetable of the day. 21.95
BAJA WRAP Fresh roasted turkey, romaine lettuce, tomato, bacon, avocado, mozzarella cheese rolled in a flour tortilla. Served with fresh fruit and a side of ranch dressing. 14.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken enchilada - sub chili $1.50
VEGETABLE: Southwest mix
DRINK: Jameson Black Barrel 5.00-Margaritas on the rocks 4.00
BEER: Corona Bottles 3.00
DESSERT: Carrot Cake 6.95
THURSDAY DINNER
APPETIZER: BBQ PORK POTATO SKINS 4 skins topped with BBQ pork and cheddar cheese. 11.95
BURGER OF THE MONTH: THE ISABELLA Our half pound Angus burger patty char grilled and topped with pepper jack cheese, creamy queso sauce, pickled jalapenos, avocado, tomatoes, red onions and romaine lettuce with refried bean spread on a buttered traditional Mexican torta roll. Served with fries and a pickle. 17.95
FAJITA SPECIAL Seasoned Steak or Chicken Fajitas with grilled onions & green peppers. Served with flour tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream. 16.95
GARLIC PORK CHOP Bacon wrapped chop sautéed with shallots and garlic butter. Served with vegetable of the day and choice of potato. 14.95
HALF SLAB & CHICKEN FINGER COMBO Half of a slab of our signature ribs complimented with two of our world famous chicken fingers. Served with your choice of potato and vegetable of the day. 21.95
BOURBON GLAZED SALMON Fresh salmon filet grilled to perfection and basted with our bourbon glaze.. Served with vegetable of the day and choice of potato. 18.95
CHEESY CHICKEN MAC & CHEESE Grilled Chicken breast tossed with mac & cheese topped with bread crumbs and baked crispy! 15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Chicken enchilada - sub chili $1.50
VEGETABLE: Southwest mix
DRINK: Jameson Black Barrel 5.00-Margaritas on the rocks 4.00
BEER: Corona Bottles 3.00
DESSERT: Carrot Cake 6.95
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