SUNDAY SPECIALS

Sunday Lunch 

BAKED MOSTACCIOLI - Made with our homemade meat sauce and baked with mozzarella cheese. Served with garlic bread. 14.95 

CHICKEN POT PIE - Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. 11.95 

BURGER OF THE MONTH: ZEST LA VIE - Our half pound Angus burger patty char grilled topped with grilled Green Peppers, Mushrooms and Grilled Onions and layers of Melted Mozzarella Cheese, then finished off with our Homemade ZESTY sauce packed with a punch full of flavor. Served on a buttery brioche bun with fries and a pickle. **Substitute for Grilled or Fried Chicken Breast for no extra charge.** 16.95 

GRILLED TERIYAKI GLAZED CHICKEN SKEWERS - 3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over rice pilaf. 12.95 

BLTA - Bacon, lettuce, tomato, avocado, and mayo on toasted multi grain bread. 13.95 

STEAK TACO SALAD - A huge flour tortilla stuffed with season skirt steak, mixed greens, homemade chili, cheddar cheese, black olives, jalapeño, tomatoes, sour cream and guacamole. Served with a side of salsa. 15.95 

CHICKEN TORTA - A breaded chicken breast topped with shredded lettuce, tomatoes, mayo and avocado, Served on Mexican torta bread. Topped with jalapeños upon request. Served with fries and a pickle. 14.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) - 

SOUP: Beef Barley- sub chili $1.50 

VEGETABLE: Cajun Corn 

DRINK: Bloody Mary 5.00 

BEER: Miller Lite and Coors Light Pints 2.50 Pitchers 8.00 

DESSERT: Red Velvet Cake 6.95

APPETIZER: MILAN'S SPECIAL - Six of our famous chicken fingers made three different ways: two each BBQ, Buffalo and Regular. 15.95 

BURGER OF THE MONTH: ZEST LA VIE - Our half pound Angus burger patty char grilled topped with grilled Green Peppers, Mushrooms and Grilled Onions and layers of Melted Mozzarella Cheese, then finished off with our Homemade ZESTY sauce packed with a punch full of flavor. Served on a buttery brioche bun with fries and a pickle. **Substitute for Grilled or Fried Chicken Breast for no extra charge.** 16.95 

CHICKEN POT PIE - Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. 11.95 

GRILLED TERIYAKI GLAZED CHICKEN SKEWERS - 3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over rice pilaf. 12.95 

BAKED MOSTACCIOLI - Made with our homemade meat sauce and baked with mozzarella cheese. Served with garlic bread. 14.95 

STEAK TACO SALAD - A huge flour tortilla stuffed with season skirt steak, mixed greens, homemade chili, cheddar cheese, black olives, jalapeño, tomatoes, sour cream and guacamole. Served with a side of salsa. 15.95 

JERK PORK CHOP - Boneless Bacon Wrapped Pork Chop grilled with authentic Jerk Spices. Served with choice of potato & vegetable. 13.95 

CAJUN COD - Atlantic Cod grilled with Cajun seasonings and topped with grilled green peppers and onions. Served with potato & veggie. 15.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) - 

SOUP: Beef Barley- sub chili $1.50 

VEGETABLE: Cajun Corn 

DRINK: Bloody Mary 5.00 

BEER: Miller Lite and Coors Light Pints 2.50 Pitchers 8.00 

DESSERT: Red Velvet Cake 6.95