Friday, December 15, 2023

SATURDAY LUNCH AND DINNER

SATURDAY LUNCH AND DINNER

 BURGER OF THE MONTH: ZEST LA VIE - Our half pound Angus burger patty char grilled topped with grilled Green Peppers, Mushrooms and Grilled Onions and layers of Melted Mozzarella Cheese, then finished off with our Homemade ZESTY sauce packed with a punch full of flavor. Served on a buttery brioche bun with fries and a pickle. **Substitute for Grilled or Fried Chicken Breast for no extra charge.** 16.95 

COUNTRY FRIED CHICKEN - A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. 14.95 

FULL SLAB OF RIBS - A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad. 19.95

 STEAK JUANITA WRAP - A flour tortilla stuffed with grilled skirt steak, cheddar cheese, pico de gallo, Spanish rice, chipotle ranch, and guacamole. Served with fries and a pickle. 15.95 

TURKEY REUBEN - A traditional Reuben with a twist...Turkey instead of corned beef. Served with fries and a pickle. 14.95

 RANCHERO CHICKEN SALAD - Fresh Romaine lettuce tossed with croutons, bacon, ranch dressing and topped with our world famous chicken fingers. 15.95



 ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 - SOUP: Cream of Chicken with rice- sub chili $1.50

 VEGETABLE: Green beans

 DRINK: Jameson Orange Mule 8.00

 BEER: Corona Premier 4.00 

DESSERT: Red Velvet Cake 6.95

SATURDAY DINNER

APPETIZER: BBQ PORK NACHOS 18.95 

BURGER OF THE MONTH: ZEST LA VIE - Our half pound Angus burger patty char grilled topped with grilled Green Peppers, Mushrooms and Grilled Onions and layers of Melted Mozzarella Cheese, then finished off with our Homemade ZESTY sauce packed with a punch full of flavor. Served on a buttery brioche bun with fries and a pickle. **Substitute for Grilled or Fried Chicken Breast for no extra charge.** 16.95 

COUNTRY FRIED CHICKEN - A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. 14.95 

STEAK VALENCIA - Tender slices of steak sautéed with olive oil, white wine, garlic, shallots, diced tomatoes, crushed red peppers, green onion and tossed with pasta. SPICY!! 15.95

 FULL SLAB OF RIBS - A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad. 19.95 

SALMON HOLLANDAISE - Grilled salmon filet lightly topped with Hollandaise sauce. Served with vegetable and choice of potato. 18.95 

ITALIANO PORK CHOP - Bacon wrapped pork chop sautéed with marinara,mushrooms, and Italian seasonings. Served with veggie & potato. 14.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

- SOUP: Cream of Chicken with rice- sub chili $1.50 

VEGETABLE: Green beans 

DRINK: Jameson Orange Mule 8.00

 BEER: Corona Premier 4.00 

DESSERT: Red Velvet Cake 6.95


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