Saturday, October 7, 2023

SUNDAY LUNCH AND DINNER

 SUNDAY LUNCH 

BURGER OF THE MONTH: THE JALAPENO POPPER BURGER Our half pound Angus burger patty char grilled topped with a thick deep fried pepper jack cheese patty, blanketed with a homemade guacamole-jalapeno cream sauce and bacon. Served on a buttery brioche bun with lettuce, tomato, fries and a pickle. For an extra kick, add fresh sliced jalapenos upon request! **Substitute for Grilled or Fried Chicken Breast for no extra charge.** 16.95 

BBQ PORK GRILLED CHEESE Grilled cheese sandwich on multi grain bread topped with our homemade BBQ pork. Served with fries and a pickle. 14.95

 GRILLED BOURBON GLAZED SALMON SKEWERS Two salmon skewers grilled and topped with bourbon sauce served over rice pilaf. 15.95

 CHICKEN POT PIE Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. 11.95

 GRILLED TERIYAKI GLAZED CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over rice pilaf. 12.95 

BEEF B.L.T. Thin sliced Angus beef (cold), bacon, lettuce, tomatoes and mayonnaise on white bread. Served with fries and a pickle. 14.95 

BUFFALO CHICKEN FINGER MAC & CHEESE Our "World Famous Chicken Fingers" tossed in our buffalo sauce then topped on a generous portion of our creamy Mac & Cheese and sprinkled with Blue Cheese Crumbles! Don't knock it till you try it! 15.95 



ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Chicken Vegetable - sub chili $1.50 

VEGETABLE: Pacific Blend

 DRINK: Bloody Mary's 5.00-Carbliss Cranberry Cocktail 6.00

 BEER: Miller Lite Coors Lite Pints 2.50-Pitchers 8.00 

DESSERT: Lemon Berry Mascarpone Cake 6.95


SUNDAY DINNER

APPETIZER: CHICKEN FAJITA QUESADILLA 14.95 

BURGER OF THE MONTH: THE JALAPENO POPPER BURGER ... Our half pound Angus burger patty char grilled topped with a thick deep fried pepper jack cheese patty, blanketed with a homemade guacamole-jalapeno cream sauce and bacon. Served on a buttery brioche bun with lettuce, tomato, fries and a pickle. For an extra kick, add fresh sliced jalapenos upon request! **Substitute for Grilled or Fried Chicken Breast for no extra charge.** 16.95 

GRILLED BOURBON GLAZED SALMON SKEWERS ... Two salmon skewers grilled and topped with bourbon sauce served over rice pilaf. 15.95 BREADED PORK CHOP ... Our breaded pork chop, seasoned and grilled. Served with choice of potato & vegetable. 14.95 

BUFFALO CHICKEN FINGER MAC & CHEESE ... Our "World Famous Chicken Fingers" tossed in our buffalo sauce then topped on a generous portion of our creamy Mac & Cheese and sprinkled with Blue Cheese Crumbles! Don't knock it till you try it! 15.95 

GRILLED TERIYAKI GLAZED CHICKEN SKEWERS ... 3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over rice pilaf. 12.95

 SHRIMP ROMANO ... Gulf shrimp sautéed in a garlic butter sauce topped with Romano and parmesan cheese and baked to perfection. Served with veggie and choice of potato. 17.95 

VILLAGE CHOP ... Bacon wrapped chop sautéed with mushrooms, garlic, shallots, red wine, and brown gravy. Served with veggies and potato. 14.95 

CHICKEN POT PIE ... Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. 11.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 ... SOUP: Chicken Vegetable - sub chili $1.50

 VEGETABLE: Pacific Blend

 DRINK: Bloody Mary's 5.00-Carbliss Cranberry Cocktail 6.00 

BEER: Miller Lite Coors Lite Pints 2.50-Pitchers 8.00 

DESSERT: Lemon Berry Mascarpone Cake 6.95


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