SATURDAY LUNCH & DINNER SPECIALS

SATURDAY LUNCH

BURGER OF THE MONTH **THE ELOTERO**

Our half pound Angus burger patty char grilled topped with layers of mozzarella, made-in-house Elotes (Mexican Street Corn Dish - Chipotle mayo cream sauce with parmesan cheese, lime and a dash of chili powder) and slices of red onion. Served on a toasted buttery brioche bun with lettuce. Comes with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast for no extra charge.** {add fresh jalapeno for an extra kick}

16.95

DIABLO PORK CHOP

Bacon wrapped chop sautéed diablo sauce. A bit spicy!!! Served with potato and vegetable of the day.

14.95

COUNTRY FRIED CHICKEN

A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with

homemade mashed potatoes and vegetable of the day.

14.95

JERK SHRIMP TACOS

Gulf Shrimp grilled with Jerk seasoning (spicy) served on soft flour tortillas and topped with lettuce

and pico de gallo. Served with refried beans and Spanish rice.

13.95

CAROL STREAM CHOPPED SALAD

Mixed greens chopped with diced ham, salami, chicken, mozzarella cheese, black olives, tomatoes, red onions and our homemade dijon vinaigrette.

15.95

POT ROAST MELT

Angus Pot Roast on Rye bread topped grilled onions, gravy and American cheese. Served with fries, pickle and cole slaw on request 

14.95

FULL SLAB of RIBS

A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own

homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad.

19.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Beef Barley - sub chili $1.50

VEGETABLE: Pacific blend
DRINK: French Lemonade 5.00

BEER: Revolution Anti-Hero 5.00

DESSERT: Lemon Berry Mascarpone Cake 6.95

SATURDAY DINNER

APPETIZER: SPINACH DIP A creamy blend of spinach and seasonings served with tortilla chips for dipping. 9.95 

FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad. 19.95 

COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. 14.95 

BURGER OF THE MONTH **THE ELOTERO** Our half pound Angus burger patty char grilled topped with layers of mozzarella, made-in-house Elotes (Mexican Street Corn Dish - Chipotle mayo cream sauce with parmesan cheese, lime and a dash of chili powder) and slices of red onion. Served on a toasted buttery brioche bun with lettuce. Comes with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast for no extra charge.** {add fresh jalapeno for an extra kick} 16.95 

DIABLO PORK CHOP Bacon wrapped chop sautéed diablo sauce. A bit spicy!!! Served with potato and vegetable of the day. 14.95 

JERK SHRIMP TACOS Gulf Shrimp grilled with Jerk seasoning (spicy) served on soft flour tortillas and topped with lettuce and pico de gallo. Served with refried beans and Spanish rice. 13.95 SALMON BERNAISE Fresh salmon filet grilled to perfection topped with bernaise sauce. Served with vegetable of the day and choice of potato. 18.95 

STEAK & GRILLED GARLIC SHRIMP New York Strip with three garlic grilled shrimp. Served with choice of potato and vegetable. 25.95 

CAROL STREAM CHOPPED SALAD Mixed greens chopped with diced ham, salami, chicken, mozzarella cheese, black olives, tomatoes, red onions and our homemade dijon vinaigrette. 15.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

SOUP: Beef Barley - sub chili $1.50 

VEGETABLE: Pacific blend 

DRINK: French Lemonade 5.00 

BEER: Revolution Anti-Hero 5.00 

DESSERT: Lemon Berry Mascarpone Cake 6.95