TUESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD 1/2 of our turkey swiss on a french roll. Served with your choice of soup or salad. Sorry no substitutions or modifications! 9.95
CHICKEN CHEDDAR WRAP A char grilled chicken breast, cheddar cheese, lettuce and tomato wrapped in a flour tortilla Served with fries, pickle and a side of chipotle ranch. 14.95
BBQ PORK TACOS Three flour tortillas stuffed with BBQ pork, lettuce, tomatoes and cheddar cheese. Served with rice and refried beans. 14.95
MEATLOAF PLATE Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day. 12.95
GRILLED TERIYAKI CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over rice pilaf. 12.95
SALMON CLUB Fresh salmon topped with bacon, cheddar cheese, and avocado on a French roll with tomato chive aioli. Served with fries and a pickle. 15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Broccoli Cheddar - sub chili 1.50
VEGETABLE: Green beans
BEER: Blue Moon Pints 4.00
DRINK: 818 Blanco Paloma 8.00
DESSERT: Carrot Cake 6.95
TUESDAY DINNER
APPETIZER: CHILI SKINS Four of our homemade potato skins filled with chili then topped with cheddar cheese. 9.95
BURGER OF THE MONTH **THE CABO-WABO BURGER** Our half pound Angus burger patty char grilled topped with our homemade Smokey Chipotle BBQ sauce, layers of Mozzarella and a refreshing Pineapple Salsa. Served on a toasted buttery Brioche Bun with lettuce & tomato! Comes with a pickle and fries. ARRIBA! 16.95
COCONUT SHRIMP Gulf shrimp deep fried in a delicious coconut batter. Served with apricot sauce, vegetable, and your choice of potato. 17.95
MEATLOAF PLATE Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day. 12.95
GRILLED TERIYAKI CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over rice pilaf. 12.95
HUNTER STYLE STEAK N.Y. Strip sautéed with garlic, tomatoes, red onions,mushrooms,lemon,in a red wine sauce. Served with vegetable and choice of potato. 26.95
BOURBON GLAZED PORK CHOP Bacon wrapped pork chop sautéed with our honey bourbon sauce. Served with choice of potato & Chef's vegetable. 14.95
CHICKEN VALENCIA Tender chicken sautéed with olive oil, white wine, garlic, shallots, diced tomatoes, crushed red peppers and green onion served over pasta. A bit spicy!! 15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Broccoli Cheddar - sub chili 1.50
VEGETABLE: Green beans
BEER: Blue Moon Pints 4.00
DRINK: 818 Blanco Paloma 8.00
DESSERT: Carrot Cake 6.95
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