WEDNESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD 1/2 of our Juanita wrap. Served with your choice of soup or salad. Sorry no substitutions or modifications! 9.95
CORNED BEEF & CABBAGE A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request. While it lasts!! 16.95
FIRECRACKER SHRIMP SALAD Fresh bed of mixed greens topped with cheddar cheese, bacon, tomatoes, and of our Fried Shrimp, but with a kicker, they are tossed in Honey Garlic Buffalo sauce. Served with Ranch dressing. 17.95
HOT ROAST BEEF SANDWICH Tender thin sliced beef piled high on white bread and topped with brown gravy. Served with homemade mashed potatoes and gravy. 14.95
TURKEY WRAP All white turkey, mozzarella cheese, lettuce, tomatoes, red onions. All wrapped up in a tortilla. Served a side of fat-free honey mustard and fruit. 14.95
ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 16.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Stuffed Pepper - sub chili 1.50
VEGETABLE: California mix
BEER: Domestic Bottles 3.00
WINE: Rodney Strong Cab 8.00
DRINK: 818 Pomegranate Margarita 8.00
DESSERT: Carrot Cake 6.95
WEDNESDAY DINNER
APPETIZER: STEAK FAJITA QUESADILLA 15.95
BURGER OF THE MONTH **THE CABO-WABO BURGER** Our half pound Angus burger patty char grilled topped with our homemade Smokey Chipotle BBQ sauce, layers of Mozzarella and a refreshing Pineapple Salsa. Served on a toasted buttery Brioche Bun with lettuce & tomato! Comes with a pickle and fries. ARRIBA! 16.95
ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 16.95
CORNED BEEF & CABBAGE A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request. While it lasts!! 16.95
HOT ROAST BEEF SANDWICH Tender thin sliced beef piled high on white bread and topped with brown gravy. Served with homemade mashed potatoes and gravy. 15.95
BOURBON GLAZED SALMON SKEWERS Two salmon skewers topped with bourbon sauce over rice pilaf. 15.95
MIKE'S FAVORITE PORK CHOP Bacon wrapped boneless pork chop topped with seasoned sautéed onions and mushrooms. Served with choice of potato and veggie. 14.95
ROMANO CHICKEN Boneless breast sautéed with shallots, white wine, fresh garlic then baked with Italian bread crumbs and Parmesan cheese. Served with veggies and potato. 15.95
SHRIMP SCAMPI Gulf shrimp sautéed in garlic & lemon butter,served over fettuccine. 17.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Stuffed Pepper - sub chili 1.50
VEGETABLE: California mix
BEER: Domestic Bottles 3.00
WINE: Rodney Strong Cab 8.00
DRINK: 818 Pomegranate Margarita 8.00
DESSERT: Carrot Cake 6.95
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