WEDNESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD 1/2 of our grilled chicken caesar wrap. Served with your choice of soup or salad. Sorry no substitutions or modifications! 9.95
AVOCADO BURGER A Choice Angus burger topped with Swiss cheese, red onions, lettuce, tomato, avocados and a side of chipotle ranch. Served with fries and a pickle. 15.95
ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 16.95
BEEF B.L.T. Thin sliced Angus beef (cold) bacon, lettuce, tomatoes, and mayonnaise on white bread. Served with fries and a pickle. 15.95
BBQ PORK SALAD Bed of mixed greens topped with mozzarella cheese, southwest veggie mix, tomatoes, shredded pork, tortilla crisps, and drizzled with our homemade BBQ sauce. Served with a side of ranch dressing. 15.95
CORNED BEEF & CABBAGE A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request. 16.95
GRILLED BOURBON GLAZED CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with BOURBON sauce and served over rice pilaf. 12.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Noodle - sub chili 1.50
VEGETABLE: Carrots
BEER: Domestic Priced Bottles 2.50
DRINK: Teeling Whiskey Soda & Pineapple 6.00
DESSERT: Carrot Cake 6.95
WEDNESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD 1/2 of our grilled chicken caesar wrap. Served with your choice of soup or salad. Sorry no substitutions or modifications! 9.95
SANDWICH OF THE MONTH **THE GREAT GATSEA** A CRISPY baked Atlantic cod filet topped with sliced avocado, red onion and a LEMON GARLIC AIOLI on a Buttery Brioche Bun with lettuce & tomato. Served with Fries and a Pickle. 15.95
AVOCADO BURGER A Choice Angus burger topped with Swiss cheese, red onions, lettuce, tomato, avocados and a side of chipotle ranch. Served with fries and a pickle. 15.95
ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 16.95
BEEF B.L.T. Thin sliced Angus beef (cold) bacon, lettuce, tomatoes, and mayonnaise on white bread. Served with fries and a pickle. 15.95
BBQ PORK SALAD Bed of mixed greens topped with mozzarella cheese, southwest veggie mix, tomatoes, shredded pork, tortilla crisps, and drizzled with our homemade BBQ sauce. Served with a side of ranch dressing. 15.95
CORNED BEEF & CABBAGE A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request. 16.95
GRILLED BOURBON GLAZED CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with BOURBON sauce and served over rice pilaf. 12.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Chicken Noodle - sub chili 1.50
VEGETABLE: Carrots
BEER: Domestic Priced Bottles 2.50
DRINK: Teeling Whiskey Soda & Pineapple 6.00
DESSERT: Carrot Cake 6.95
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