Sunday, March 19, 2023

MONDAY LUNCH & DINNER SPECIALS

MONDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD
1/2 of our Cuban. Served with your choice of soup or salad. Sorry
no substitutions or modifications!
9.95

SANDWICH OF THE MONTH **THE GREAT
GATSEA**
A CRISPY baked Atlantic cod filet topped with sliced avocado, red
onion and a LEMON GARLIC AIOLI on a Buttery Brioche Bun with
lettuce & tomato. Served with Fries and a Pickle. 
15.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped
with a homemade turkey gravy. A little Thanksgiving all year round.
Served with homemade mashed potatoes and cranberry sauce. 
12.95

SWEET SAUTÉED CHICKEN SANDWICH
Boneless skinless breast of chicken sautéed with garlic,
mushrooms, spinach and a sweet San MARZANO tomato sauce.
Served with fries and a pickle.
13.95

STEAK TORTA
Sliced New York steak seasoned, breaded, fried & topped with
shredded lettuce, tomatoes, avocados and Chipotle-Ranch on a
Fresh Torta roll. Served with fries and a pickle.
15.95

GRILLED BOURBON GLAZED CHICKEN SKEWERS
3 marinated char grilled chicken skewers drizzled with BOURBON
sauce and served over rice pilaf. 
12.95

MK'S CHICKEN PENNE CAESAR SALAD
Our grilled chicken Caesar salad tossed with Caesar dressing,
Asiago cheese, croutons and Penne Pasta. 
15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Chicken & Rice - sub chili 1.50
VEGETABLE: Broccoli
BEER: Miller Lite & Coors Light Pints 2.00 / Pitchers 7.00
DRINK: Teelings Irish Whiskey & Mixer 5.00
DESSERT: Carrot Cake 6.95

MONDAY DINNER

APPETIZER: FRIED MUSHROOMS 9.95

SANDWICH OF THE MONTH **THE GREAT GATSEA**
A CRISPY baked Atlantic cod filet topped with sliced avocado, red onion
and a LEMON GARLIC AIOLI on a Buttery Brioche Bun with lettuce &
tomato. Served with Fries and a Pickle. 
15.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and topped with a
homemade turkey gravy. A little Thanksgiving all year round. Served with
homemade mashed potatoes and cranberry sauce. 
12.95

STEAK AL FORNO
New York Strip char-grilled and then baked in garlic butter and Parmesan
cheese. Served with veggie and potato.
26.95

TERIYAKI PORK CHOP
Bacon wrapped chop marinated and basted in a pineapple teriyaki sauce.
Served with veggies and potato.
14.95

GRILLED BOURBON GLAZED CHICKEN SKEWERS
3 marinated char grilled chicken skewers drizzled with BOURBON sauce
and served over rice pilaf. 
12.95

SWEET SAUTÉED CHICKEN 
Boneless, skinless chicken breast char grilled then sautéed with garlic,
mushrooms, spinach and a Sweet San MARZANO Tomato Sauce.
Served with the vegetable of the day and choice of potato.
15.95

GARLIC COD
Our baked cod sautéed in a garlic butter and smothered with fresh gar



lic
and shallots. Served with choice of potato and vegetable.
15.95

MK'S CHICKEN PENNE CAESAR SALAD
Our grilled chicken Caesar salad tossed with Caesar dressing, Asiago
cheese, croutons and Penne Pasta. 
15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Chicken & Rice - sub chili 1.50
VEGETABLE: Broccoli
BEER: Miller Lite & Coors Light Pints 2.00 / Pitchers 7.00
DRINK: Teelings Irish Whiskey & Mixer 5.00
DESSERT: Carrot Cake 6.95

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