BURGER OF THE MONTH **KINDA LIKE A TAVERN
PUB BURGER**
Our half-pound Angus burger patty char-grilled topped with layers of
mozzarella cheese, sliced tomatoes, and a creamy blend of our
Fries and a Pickle. **SUBSTITUTE CHICKEN BREAST (GRILLED OR
FRIED) FOR NO EXTRA CHARGE**
15.95
CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light cream
sauce and topped with a flaky crust.
11.95
BBQ PORK TACOS
Three flour tortillas stuffed with BBQ pork, lettuce, tomatoes and
cheddar cheese. Served with rice and refried beans.
14.95
BONITA WRAP
Grilled shrimp, cheddar cheese, pico de gallo, Spanish rice, guacamole
and Chipotle ranch wrap in a flour tortilla and sliced in half for hand
held eating. Served with fries and a pickle.
15.95
BUFFALO CHICKEN FINGER MAC & CHEESE
Our "World Famous Chicken Fingers" tossed in our buffalo sauce then
topped on a generous portion of our creamy Mac & Cheese and
sprinkled with Blue Cheese Crumbles! Don't knock it till you try it!
15.95
SHRIMP CAESAR SALAD
Grilled shrimp on top of a bed of fresh romaine lettuce tossed with
caesar dressing, Asiago cheese, and croutons.
15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken & Rice - sub chili $1.50
VEGETABLE: Zucchini
DRINK: Bloody Mary 5.00
DRINK: Bloody Mary 5.00
BEER: Miller Lite or Coors Light Pints 2.00 / Pitchers 7.00
DESSERT: Peanut Butter Chocolate Cake 6.95
APPETIZER: BBQ PORK QUESADILLA
A giant flour tortilla stuffed with cheddar cheese and BBQ pork. Served with
sour cream and guacamole.
14.95
BURGER**
Our half-pound Angus burger patty char-grilled topped with layers of mozzarella cheese, sliced tomatoes, and a creamy blend of our homemade
spinach & parmesan sauce on a pretzel bun. Served with Fries and a Pickle.
**SUBSTITUTE CHICKEN BREAST (GRILLED OR FRIED) FOR NO EXTRA
CHARGE**
15.95CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light cream sauce and
topped with a flaky crust.
11.95
STEAK VALENCIA
Tender slices of steak sautéed with olive oil, white wine, garlic, shallots, diced
tomatoes, crushed red peppers, green onion and tossed with pasta. SPICY!!
JAMAICAN JERK SALMON
Salmon filet rubbed with jerk seasoning and garnished with a tropical herb
sauce. Served on a bed of rice with sautéed vegetables.
18.95
MARSALA PORK MEDALLIONS
Two pork medallions sautéed with shallots, garlic, mushrooms and marsala wine. Served with veggie and choice of potato.
12.95
Our "World Famous Chicken Fingers" tossed in our buffalo sauce then topped on a generous portion of our creamy Mac & Cheese and sprinkled with Blue
Cheese Crumbles! Don't knock it till you try it!
15.95
SHRIMP CAESAR SALAD
Grilled shrimp on top of a bed of fresh romaine lettuce tossed with caesar
dressing, Asiago cheese, and croutons.
15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken & Rice - sub chili $1.50
SOUP: Chicken & Rice - sub chili $1.50
VEGETABLE: Zucchini
DRINK: Bloody Mary 5.00
BEER: Miller Lite or Coors Light Pints 2.00 / Pitchers 7.00
DESSERT: Peanut Butter Chocolate Cake 6.95
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