Monday Lunch and Dinner Specials

 MONDAY LUNCH 

1/2 SANDWICH AND SOUP OR SALAD 1/2 of our Juanita Wrap. Served with your choice of soup or salad. Sorry no substitutions or modifications! 8.95 

BURGER OF THE MONTH **CHOPHOUSE STEAK BURGER** Our flavorful grilled rib-eye topped with Cheddar & Swiss, heaping tower of Parmesan dusted onion shoestrings and drizzled with A1 steak sauce. Served on a buttery brioche bun with a Garlic aioli, crisp Lettuce and a fresh Tomato slice. Served with fries and a pickle. **To maximize the quality of the rib-eye, this sandwich is cooked to medium automatically. Available well done upon request** 14.95 

HOT TURKEY SANDWICH Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce. 14.95 

MONTANA'S CHICKEN SANDWICH Fresh cut chicken breast fried in our famous chicken finger batter with Montana's special recipe sauce. Served on a brioche bun with fries and a pickle. 13.95 

BEEF TOSTADAS 2 Seasoned ground beef tostadas topped with lettuce, tomatoes and cheddar cheese. Served with refried beans, Spanish rice a side of sour cream and salsa. 12.95 

CAROL STREAM CHOPPED SALAD Mixed greens chopped with diced ham, salami, chicken, mozzarella cheese, black olives, tomatoes, red onions and our homemade dijon vinaigrette. 15.95 

GRILLED BOURBON GLAZED CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with BOURBON sauce and served over rice pilaf. 12.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Black Bean - sub chili $1.50 

VEGETABLE: Corn 

DRINK: Carbliss Black Raspberry 8.00 

BEER: Miller Lite and Coors Light Pints 2.00 Pitchers 7.00 

DESSERT: Pumpkin Pie 6.95

MONDAY DINNER 

APPETIZER: MILAN'S SPECIAL Six of our famous chicken fingers made three different ways: two each BBQ, Buffalo and Regular. 15.95 

BURGER OF THE MONTH **CHOPHOUSE STEAK BURGER** Our flavorful grilled rib-eye topped with Cheddar & Swiss, heaping tower of Parmesan dusted onion shoestrings and drizzled with A1 steak sauce. Served on a buttery brioche bun with a Garlic aioli, crisp Lettuce and a fresh Tomato slice. Served with fries and a pickle. **To maximize the quality of the rib-eye, this sandwich is cooked to medium automatically. Available well done upon request** 14.95 

HOT TURKEY SANDWICH Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce. 14.95 

CAROL STREAM CHOPPED SALAD Mixed greens chopped with diced ham, salami, chicken, mozzarella cheese, black olives, tomatoes, red onions and our homemade dijon vinaigrette. 15.95 

GRILLED BOURBON GLAZED CHICKEN SKEWERS 3 marinated char grilled chicken skewers drizzled with BOURBON sauce and served over rice pilaf. 12.95 

CHICKEN PICO DE GALLO A tender breast of chicken sautéed with spicy pico de gallo and topped with baked mozzarella cheese. Served over Spanish rice. 14.95 

CAJUN COD Atlantic Cod grilled with Cajun seasonings and topped with grilled green peppers and onions. Served with potato & veggie. 14.95 

BERNAISE PORK CHOP Boneless pork chop grilled and topped with bernaise sauce. Served with choice of potato and vegetable of the day. 14.95 

MIKE'S FAVORITE NY STRIP N.Y. Strip sautéed with onions, mushrooms, garlic and red wine. Served with veggies and choice of potato. 24.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Black Bean - sub chili $1.50 

VEGETABLE: Corn 

DRINK: Carbliss Black Raspberry 8.00 

BEER: Miller Lite and Coors Light Pints 2.00 Pitchers 7.00 

DESSERT: Pumpkin Pie 6.95