THURSDAY LUNCH & DINNER SPECIALS

THURSDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD

1/2 of our CUBAN. Served with your choice of soup or salad. Sorry no

substitutions or modifications!

8.95

CHICKEN STROGANOFF

Sliced chicken breast sautéed with garlic, shallots, mushrooms and glazed with a

white wine sauce. Served over fettuccini and topped with a swirl of sour cream.

15.95

FAJITA SPECIAL

Seasoned Steak or Chicken Fajitas with grilled onions & green peppers. Served

with flour tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar

cheese, guacamole & sour cream.

16.95

CHICKEN STIR FRY

Tender strips of chicken, stir fried with fresh cut veggies and our secret teriyaki

sauce. Served over rice.

12.95

BURGER OF THE MONTH **CARAMELIZED BALSAMIC ONION

BURGER**

Our half pound Angus burger patty STACKED with mozzarella cheese,

caramelized balsamic onions, romaine lettuce, and tomato. Served on a soft

buttery Brioche bun with garlic aioli. Served with fries and a pickle. **Substitute

for a Grilled or Fried Chicken Breast for no extra charge.**

14.95

GRILLED BOURBON GLAZED CHICKEN KABOBS

3 marinated char grilled chicken skewers drizzled with BOURBON sauce and

served over rice pilaf.

12.95

PHILLY STEAK WRAP

A huge flour tortilla stuffed with thinly sliced rib-eye steak, grilled mushrooms,

onions and mozzarella cheese. Served with fries & a pickle.

13.95

PINEAPPLE EXPRESS CHICKEN 

Grilled chicken breast homemade B.B.Q. sauce, roasted peppers, Swiss cheese and grilled pineapple slices on a french roll. Served with fries and a pickle.

13.95

JERK SHRIMP CAESAR SALAD

Grilled shrimp coated with a jerk sauce on top of our caesar salad.

14.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken Enchilada - sub chili $1.50

VEGETABLE: Southwest Mix
DRINK: Jose Cuervo Margarita on the Rocks 4.00

BEER: Corona & Corona Light 3.00

DESSERT: Lemon Berry Mascarpone Cake 6.95

THURSDAY DINNER

APPETIZER: HONG KONG LOUIE NACHOS

Fried wontons topped with a prosciutto cream sauce, banana pepper rings,

Asiago and mozzarella cheese.

11.95

BURGER OF THE MONTH **CARAMELIZED BALSAMIC

ONION BURGER**

Our half pound Angus burger patty STACKED with mozzarella cheese,

caramelized balsamic onions, romaine lettuce, and tomato. Served on a soft

buttery Brioche bun with garlic aioli. Served with fries and a pickle.

**Substitute for a Grilled or Fried Chicken Breast for no extra charge.**

14.95

CHICKEN STROGANOFF

Sliced chicken breast sautéed with garlic, shallots, mushrooms and glazed

with a white wine sauce. Served over fettuccini and topped with a swirl of

sour cream.

15.95

FAJITA SPECIAL

Seasoned Steak or Chicken Fajitas with grilled onions & green peppers.

Served with flour tortillas, refried beans, Spanish Rice, pico de gallo, lettuce,

cheddar cheese, guacamole & sour cream.

16.95

GRILLED BOURBON GLAZED CHICKEN KABOBS

3 marinated char grilled chicken skewers drizzled with BOURBON sauce and

served over rice pilaf. 

12.95

SHRIMP DIVAN

Gulf shrimp, fresh broccoli and seasonings sautéed in a creamy Swiss cheese

sauce. Served over fettuccine.

16.95

CHICKEN STIR FRY

Tender strips of chicken, stir fried with fresh cut veggies and our secret

teriyaki sauce. Served over rice.

12.95

CAJUN PORK CHOP

Bacon wrapped pork chop dusted with cajun seasonings topped with grilled onions & peppers. Served with choice of potato & vegetable.

13.95

JERK SHRIMP CAESAR SALAD

Grilled shrimp coated with a jerk sauce on top of our caesar salad.

14.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD

(sub caesar salad $1 up charge)

SOUP: Chicken Enchilada - sub chili $1.50

VEGETABLE: Southwest Mix

DRINK: Jose Cuervo Margarita on the Rocks 4.00

BEER: Corona & Corona Light 3.00

DESSERT: Lemon Berry Mascarpone Cake 6.95