Thursday, July 14, 2022

FRIDAY LUNCH & DINNER SPECIALS

FRIDAY LUNCH 

1/2 SANDWICH AND SOUP OR SALAD 1/2 of our Homemade Egg Salad. Served with your choice of soup or salad. Sorry no substitutions or modifications! 8.95 

ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 16.95 

CHICKEN STIR FRY Tender strips of chicken, stir fried with fresh cut veggies and our secret teriyaki sauce. Served over rice. 11.95 

BURGER OF THE MONTH **THE COWBOY** Our half pound Angus burger patty STACKED with mozzarella, cheddar, blue cheese crumbles, fresh sliced jalapenos, crispy bacon, parmesan dusted onion strings and drizzled with our homemade BBQ sauce. Served on a soft buttery Brioche bun with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast for no extra charge.** 14.95 

GRILLED CHICKEN KABOBS 3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over rice pilaf. 11.95 

ROAST BEEF SANDWICH Tender roast beef (served cold) piled on multi grain bread with lettuce, sliced tomato, cheddar cheese & a horseradish aioli. Served with french fries and a pickle. 14.95 

HORSERADISH CRUSTED SALMON Fresh Salmon filet encrusted with horseradish and Italian bread crumbs. Served over sautéed spinach , onions, tomatoes and topped with a white wine butter sauce. 18.95 

RANCHERO CHICKEN SALAD Fresh Romaine lettuce tossed with croutons, bacon, ranch dressing and topped with our world famous chicken fingers. 15.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 
SOUP: New England Clam Chowda - sub chili $1.50 
VEGETABLE: Cajun Corn 
DRINK: Jameson Cold Brew Espresso Martini $6.00 
BEER: Sam Adams Boston Lager Pints 4.00 
DESSERT: Lemon Berry Mascarpone Cake 6.95

FRIDAY DINNER 



ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 16.95 

CHICKEN STIR FRY Tender strips of chicken, stir fried with fresh cut veggies and our secret teriyaki sauce. Served over rice. 11.95 

BURGER OF THE MONTH **THE COWBOY** Our half pound Angus burger patty STACKED with mozzarella, cheddar, blue cheese crumbles, fresh sliced jalapenos, crispy bacon, parmesan dusted onion strings and drizzled with our homemade BBQ sauce. Served on a soft buttery Brioche bun with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast for no extra charge.** 14.95 

HORSERADISH CRUSTED SALMON Fresh Salmon filet encrusted with horseradish and Italian bread crumbs. Served over sautéed spinach, onions, tomatoes and topped with a white wine butter sauce. 18.95 

BREADED PORK MEDALLIONS Two pork medallions breaded, seasoned and grilled. Served with choice of potato & vegetable. 13.95 

GRILLED CHICKEN KABOBS 3 marinated char grilled chicken skewers drizzled with teriyaki sauce and served over rice pilaf. 11.95 

ROAST BEEF DINNER Thin sliced roasted beef piled high over white bread and topped with brown gravy. Served with homemade mashed potatoes and vegetable of the day. 14.95 

RANCHERO CHICKEN SALAD Fresh Romaine lettuce tossed with croutons, bacon, ranch dressing and topped with our world famous chicken fingers. 15.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 
SOUP: New England Clam Chowda - sub chili $1.50 
VEGETABLE: Cajun Corn 
DRINK: Jameson Cold Brew Espresso Martini $6.00 
BEER: Sam Adams Boston Lager Pints 4.00 
DESSERT: Lemon Berry Mascarpone Cake 6.95

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