SATURDAY LUNCH
COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. 14.95
CHUB SUB Sliced ham, mortadella, salami and mozzarella served on a french roll with lettuce, tomatoes, olives, suntan peppers, oil and vinegar. Served with fries and a pickle. 12.95
BURGER OF THE MONTH **THE FOWL PLAY** Our deliciously seasoned juicy turkey burger patty topped with pepper jack cheese, bacon, romaine lettuce, tomato, guacamole, and a Sriracha drizzle!!! Served on a soft buttery Brioche bun with fries and a pickle. Its plucking good! **Substitute for a Grilled or Fried Chicken Breast or Angus Burger Patty for no extra charge.** 14.95
FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad. 19.95
TURKEY REUBEN A traditional Reuben with a twist...Turkey instead of corned beef. Served with fries and a pickle. 13.95
JERK SHRIMP CAESAR SALAD Grilled shrimp coated with a jerk sauce on top of our caesar salad. 14.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Loaded Baked Potato- sub chili $1.50
VEGETABLE: Carrots
DRINK: Grey Goose White Peach & Rosemary Vodka & Mixer5.00
BEER: Summer Shandy Pints 5.00
DESSERT: Lemon Berry Mascarpone 6.95
SATURDAY DINNER
APPETIZER: SHRIMP CEVICHE 12.95
BURGER OF THE MONTH **THE FOWL PLAY** Our deliciously seasoned juicy turkey burger patty topped with pepper jack cheese, bacon, romaine lettuce, tomato, guacamole, and a Sriracha drizzle!!! Served on a soft buttery Brioche bun with fries and a pickle. Its plucking good! **Substitute for a Grilled or Fried Chicken Breast or Angus Burger Patty for no extra charge.** 14.95
COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. 14.95
FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable, potato and choice of soup or salad. 19.95
BOURBON GLAZED PORK MEDALLIONS Two medallions sautéed with our honey bourbon sauce. Served with choice of potato & Chef's vegetable. 13.95
COD AL FORNO Cod filet grilled with garlic butter and baked with parmesan cheese. Served with potato and vegetable. 14.95
PARMESAN CRUSTED CHOP STEAK Chop steak sautéed with white wine & shallots then encrusted with Parmesan- Asiago cheese and Japanese bread crumbs. Served with choice of potato & vegetable. 13.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Loaded Baked Potato- sub chili $1.50
VEGETABLE: Carrots
DRINK: Grey Goose White Peach & Rosemary Vodka & Mixer5.00
BEER: Summer Shandy Pints 5.00
DESSERT: Lemon Berry Mascarpone 6.95
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