Monday Lunch and Dinner Specials

 MONDAY LUNCH 

1/2 SANDWICH AND SOUP OR SALAD 1/2 of our Cuban Sandwich. Served with your choice of soup or salad. Sorry no substitutions! 8.95 

HOT TURKEY SANDWICH Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce. 9.95 

BURGER OF THE MONTH **THE GREEK** A hand packed half pound Angus burger patty topped with fresh tomato slices, copious amounts of Feta cheese crumbles and red onion placed on top of a bed of crisp spinach on a soft buttery Brioche bun, then finished with a Lemon-Garlic Aioli. Served with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast or even a Turkey Burger for no extra charge.** 13.95 

CHICKEN CHEDDAR MELT A char grilled chicken breast,cheddar cheese & grilled onions on grilled rye. Served with fries, pickle and a side of ranch. 12.95 

SLOPPY JOE Yup, just like when you were a kid! A special recipe just like mom used to make! Served with fries and a pickle. 9.95 

CAROL STREAM CHOPPED SALAD Mixed greens chopped with diced ham, salami, chicken, mozzarella cheese, black olives, tomatoes, red onions and our homemade dijon vinaigrette. 14.95 BBQ PORK SLIDERS (2) Our pulled pork topped with our homemade BBQ sauce and cole slaw on pretzel buns. Served with fries and a pickle. 11.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Chicken Vegetable - sub chili $1.50 

VEGETABLE: California Blend 

BEER: Miller Lite and Coors Light Pints 2.00 Pitchers 7.00 

DRINK: Jameson Zesty Orange Old Fashion 6.00 

DESSERT: Pecan Pie 6.95

MONDAY DINNER 

APPETIZER: CHILI SKINS Four of our homemade potato skins filled with chili then topped with cheddar cheese. 8.95 

HOT TURKEY SANDWICH Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce. 9.95 

BURGER OF THE MONTH **THE GREEK** A hand packed half pound Angus burger patty topped with fresh tomato slices, copious amounts of Feta cheese crumbles and red onion placed on top of a bed of crisp spinach on a soft buttery Brioche bun, then finished with a Lemon-Garlic Aioli. Served with fries and a pickle. **Substitute for a Grilled or Fried Chicken Breast or even a Turkey Burger for no extra charge.** 13.95 

CHICKEN with CILANTRO CREAM SAUCE Boneless Chicken Breast sautéed with Suntan peppers and tomatoes in a Cilantro Cream Sauce. Served over pasta. 15.95 

SLOPPY JOE Yup, just like when you were a kid! A special recipe just like mom used to make! Served with fries and a pickle. 9.95 

BREADED PORK MEDALLIONS Two pork medallions breaded, seasoned and grilled. Served with choice of potato & vegetable. 13.95 

BOURBON GLAZED SALMON Fresh salmon filet grilled to perfection and basted with our bourbon glaze.. Served with vegetable of the day and choice of potato. 16.95 

CAROL STREAM CHOPPED SALAD Mixed greens chopped with diced ham, salami, chicken, mozzarella cheese, black olives, tomatoes, red onions and our homemade dijon vinaigrette. 14.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Chicken Vegetable - sub chili $1.50 

VEGETABLE: California Blend 

BEER: Miller Lite and Coors Light Pints 2.00 Pitchers 7.00 

DRINK: Jameson Zesty Orange Old Fashion 6.00 

DESSERT: Pecan Pie 6.95