WEDNESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our steak house wrap. Served with your choice of soup or salad.
Sorry no substitutions!
7.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush
puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in
only) Coleslaw upon request. (No refills if sharing)
13.95
BURGER OF THE MONTH **LET'S HAVARTI PARTY
BURGER**
Hand packed half pound Angus burger patty topped with layers of
Creamy Havarti Cheese, Crispy Bacon, Grilled Juicy Onions and then
finished with a Thick Garlic & Tomato Aioli between a Soft Buttery
Brioche Bun. Served with fries and a pickle. **Substitute for a Grilled or
Fried Chicken Breast or a Turkey Burger Patty for no extra charge**
13.95
CHICKEN CLUB
Grilled chicken breast, mozzarella cheese, bacon, avocado, lettuce,
tomato and a chive aioli on a brioche bun. Served with fries and a
pickle.
12.95
SHEPHERD'S PIE
Shredded beef, mashed potatoes, brown gravy, corn and melted
cheddar cheese.
14.95
HORSERADISH CRUSTED SALMON
Fresh Salmon filet encrusted with horseradish and Italian bread
crumbs. Served over sautéed spinach , onions, tomatoes and topped
with a white wine butter sauce.
15.95
CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots.
Horseradish sauce available on request.
13.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Gumbo - sub chili $1.50
VEGETABLE: Green beans
BEER: Domestic Priced Bottles 2.50
DRINK: Rabbit Whole Bourbon & Mixer 5.00
DESSERT: Carrot Cake 6.95
WEDNESDAY DINNER
APPETIZER: BBQ PORK QUESADILLA
A giant flour tortilla stuffed with cheddar cheese and BBQ pork.
Served with sour cream and guacamole.
13.95
BURGER OF THE MONTH **LET'S HAVARTI PARTY
BURGER**
Hand packed half pound Angus burger patty topped with layers of
Creamy Havarti Cheese, Crispy Bacon, Grilled Juicy Onions and
then finished with a Thick Garlic & Tomato Aioli between a Soft
Buttery Brioche Bun. Served with fries and a pickle. **Substitute for a
Grilled or Fried Chicken Breast or a Turkey Burger Patty for no extra
charge**
13.95
HORSERADISH CRUSTED SALMON
Fresh Salmon filet encrusted with horseradish and Italian bread
crumbs. Served over sautéed spinach , onions, tomatoes and topped
with a white wine butter sauce.
16.95
SHEPHERD'S PIE
Shredded beef, mashed potatoes, brown gravy, corn and melted
cheddar cheese.
15.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush
puppies. A five star rating from the Wisconsin Fish Fry Alumni.
(dine-in only) Coleslaw upon request. (No refills if sharing)
13.95
HUNTER PORK MEDALLIONS
Two pork medallions sautéed with tomatoes, red onions, mushrooms,
olive oil, lemon, and a red wine sauce. Served with vegetable and
choice of potato.
13.95
CHICKEN DIVAN
Boneless chicken breast sautéed with fresh broccoli in a creamy
Swiss cheese sauce. Served over pasta.
14.95
CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots.
Horseradish sauce available on request.
13.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Gumbo - sub chili $1.50
VEGETABLE: Green beans
BEER: Domestic Priced Bottles 2.50
DRINK: Rabbit Whole Bourbon & Mixer 5.00
DESSERT: Carrot Cake 6.95
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