THURSDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD 1/2 of our turkey and cheddar on white bread. Served with your choice of soup or salad. Sorry no substitutions! 7.95
COUNTRY FRIED STEAK Freshly cut New York Strip seasoned, Deep fried and topped with Home made Country Gravy. Served with homemade mashed potatoes and vegetable of the day. 14.95
BONITA WRAP Grilled shrimp,cheddar cheese, pico de gallo, Spanish rice, guacamole and Chipotle ranch wrap in a flour tortilla and sliced in half for hand held eating. Served with fries and a pickle. 14.95
FIESTA CHICKEN TACOS Three flour tortillas stuffed with fried chicken, Santa Fe veggie mix, tomato,lettuce, and cheddar cheese. Served with Spanish rice and a side of chipotle ranch. 11.95
BBQ PORK TACO SALAD Mixed greens topped with BBQ pork, lettuce, tomato, jalapenos, cheddar cheese, olives, sour cream and guacamole . served with a side of salsa. 12.95
CHICKEN CLUB Grilled chicken breast, mozzarella cheese, bacon, avocado, lettuce, tomato and a chive aioli on a brioche bun. Served with fries and a pickle. 12.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Chicken Enchilada - sub chili $1.50
VEGETABLE: Cauliflower
BEER: Corona & Corona Lite Bottles 3.00
DRINK: Margaritas on the rocks 4.00 & High Noon Pineapple 6.00
DESSERT: Lemon Berry Mascarpone Cake 6.95
THURSDAY DINNER
APPETIZER: FRIED MUSHROOMS 8.95
BURGER OF THE MONTH **CUBANO BURGER** Hand packed half pound Angus burger patty topped with Swiss cheese, salami, ham, pulled pork, lettuce, tomato, pickle chips and mustard mayo on a Brioche Bun. Served with fries and a pickle. **Substitute Chicken Breast (Grilled or Fried) or Turkey Burger for no extra charge** 14.95
COUNTRY FRIED STEAK Freshly cut New York Strip seasoned, Deep fried and topped with Home made Country Gravy. Served with homemade mashed potatoes and vegetable of the day. 14.95
SWEET SAUTÉED CHICKEN Boneless, skinless chicken breast char grilled then sautéed with garlic, mushrooms, spinach and a Sweet San MARZANO Tomato Sauce. Served with the vegetable of the day and choice of potato. 13.95
SAN MARZANO SALMON Grilled salmon filet served on top of a bed of oven roasted potatoes,sautéed spinach and Sweet San MARZANO Tomato Sauce. Served with choice of soup or salad. 16.95
BBQ PORK TACO SALAD Mixed greens topped with BBQ pork, lettuce, tomato, jalapenos, cheddar cheese, olives, sour cream and guacamole . served with a side of salsa. 12.95
VILLAGE CHOP Bacon wrapped chop sautéed with mushrooms, garlic, shallots, red wine, and brown gravy. Served with veggies and potato. 12.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Chicken Enchilada - sub chili $1.50
VEGETABLE: Cauliflower
BEER: Corona & Corona Lite Bottles 3.00
DRINK: Margaritas on the rocks 4.00 & High Noon Pineapple 6.00
DESSERT: Lemon Berry Mascarpone Cake 6.95
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