Tuesday, June 22, 2021

WEDNESDAY LUNCH AND DINNER

 WEDNESDAY LUNCH

 1/2 SANDWICH AND SOUP OR SALAD 1/2 of our ham and American cheese on multi grain. Served with your choice of soup or salad. Sorry no substitutions! 7.95 

BURGER OF THE MONTH **WHAT THE GUAC!** Hand packed half pound Angus burger patty topped with Pepper Jack Cheese, Red Onion, Bacon, Guacamole, Tortilla Strips, Lettuce, Tomato and a Garlic Lime Cilantro Aioli (Just a fancy word for mayo, LOL) on a Pretzel Bun. Served with fries and a pickle. **Substitute Chicken Breast (Grilled or Fried) or Turkey Burger for no extra charge** 13.95

 BONITA WRAP Grilled shrimp,cheddar cheese, pico de gallo, Spanish rice, guacamole and Chipotle ranch wrap in a flour tortilla and sliced in half for hand held eating. Served with fries and a pickle. 13.95

 SHEPHERD'S PIE Shredded beef, mashed potatoes, brown gravy, corn and melted cheddar cheese. 14.95

 ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 13.95 

MALIBU CHICKEN SANDWICH Grilled chicken breast topped with mozzarella cheese, lettuce, tomato and fresh avocado. Served with fresh fruit. 13.95 

CORNED BEEF & CABBAGE A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request. 13.95 

MK'S CHICKEN PENNE CAESAR SALAD Our grilled chicken Caesar salad tossed with Caesar dressing, Asiago cheese, croutons and Penne Pasta. 13.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Beer Cheese- sub chili $1.50 

VEGETABLE: Pacific Blend

 BEER: Domestic Priced Bottles 2.50

 DRINK: Peach Vodka Lemonade 4.00

 DESSERT: Lemon Berry Marscarpone Cake 6.95


WEDNESDAY DINNER

 APPETIZER: BBQ CHICKEN QUESADILLA A huge flour tortilla stuffed with diced BBQ chicken and cheddar cheese. Served with sour cream. 10.95 

BURGER OF THE MONTH **WHAT THE GUAC!** Hand packed half pound Angus burger patty topped with Pepper Jack Cheese, Red Onion, Bacon, Guacamole, Tortilla Strips, Lettuce, Tomato and a Garlic Lime Cilantro Aioli (Just a fancy word for mayo, LOL) on a Pretzel Bun. Served with fries and a pickle. **Substitute Chicken Breast (Grilled or Fried) or Turkey Burger for no extra charge** 13.95

 ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) 13.95 

SMOTHERED CHICKEN Boneless,skinless breast sautéed with mushrooms,onions & topped with cheddar cheese. Served with vegetable and choice of potato. 13.95 

SHRIMP PICO DE GALLO Gulf shrimp sautéed with spicy pico de gallo. Served over Spanish rice. 16.95

 CORNED BEEF & CABBAGE A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request. 13.95 

DIABLO PORK MEDALLIONS Two pork medallions sautéed diablo sauce. A bit spicy!!! Served with potato and vegetable of the day. 12.95 

SHEPHERD'S PIE Shredded beef, mashed potatoes, brown gravy, corn and melted cheddar cheese. 14.95 


ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Beer Cheese- sub chili $1.50 

VEGETABLE: Pacific Blend

 BEER: Domestic Priced Bottles 2.50 

DRINK: Peach Vodka Lemonade 4.00 

DESSERT: Lemon Berry Marscarpone Cake 6.95

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