TUESDAY LUNCH 1/2 SANDWICH AND SOUP OR SALAD
1/2 of our Homemade Tuna Salad on White. Served with your choice
of soup or salad. Sorry no substitutions!
6.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed
potatoes, gravy and vegetable of the day.
9.95
BURGER OF THE MONTH **WHAT THE GUAC!**
Hand packed half pound Angus burger patty topped with Pepper
Jack Cheese, Red Onion, Bacon, Guacamole, Tortilla Strips, Lettuce,
Tomato and a Garlic Lime Cilantro Aioli (Just a fancy word for mayo,
LOL) on a Pretzel Bun. Served with fries and a pickle. **Substitute
Chicken Breast (Grilled or Fried) or Turkey Burger for no extra
charge**
13.95
PORK KABOB
Pork tenderloin, onions, bell peppers, tomato & pineapple char-grilled
and topped with a homemade Pork Gravy. Served over Rice Pilaf.
13.95
STEAK FIESTA WRAP
Grilled skirt steak , mozzarella cheese, southwest mix, fresh
jalapenos, tomatoes, shredded lettuce and fried onion strings, and
chipotle ranch wrapped in a flour tortilla. Served with fries and a
pickle.
13.95
JAMBALAYA
A blend of chicken, spicy sausage, rice, veggies & Cajun seasonings.
10.95
STRAWBERRY CHICKEN SALAD
Grilled chicken breast, strawberries, pecans, tomatoes, red onion
and feta cheese on top of a bed of fresh spinach. Served with a side
of our Vinaigrette dressing.
14.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Tomato Basil - sub chili $1.50
VEGETABLE: Greenbean Parmesan
BEER: Blue Moon 4.00
DRINK: Select Specialty Martinis 7.00
DESSERT: Lemon Berry Marscarpone Cake 6.95
TUESDAY DINNER APPETIZER: CAJUN FISH BITES
Atlantic Cod deep fried in our fish batter, dusted in cajun seasoning
and served with tartar sauce.
8.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with mashed
potatoes, gravy and vegetable of the day.
9.95
BURGER OF THE MONTH **WHAT THE GUAC!**
Hand packed half pound Angus burger patty topped with Pepper
Jack Cheese, Red Onion, Bacon, Guacamole, Tortilla Strips, Lettuce,
Tomato and a Garlic Lime Cilantro Aioli (Just a fancy word for mayo,
LOL) on a Pretzel Bun. Served with fries and a pickle. **Substitute
Chicken Breast (Grilled or Fried) or Turkey Burger for no extra
charge**
13.95
JAMBALAYA
A blend of chicken, spicy sausage, rice, veggies & Cajun seasonings.
10.95
GARLIC STEAK
New York Strip Steak sautéed with olive oil and fresh garlic. Served
with veggie and choice of potato.
22.95
PORK KABOB
Pork tenderloin, onions,bell peppers, tomato & pineapple char-grilled
and topped with a homemade Pork Gravy. Served over Rice Pilaf.
13.95
SHRIMP SAUTÉ
Nine gulf shrimp sautéed with shallots, garlic, white wine, spinach,
mushrooms and chipotle cream sauce and tossed with fettuccine.
16.95
STRAWBERRY CHICKEN SALAD
Grilled chicken breast, strawberries, pecans, tomatoes, red onion
and feta cheese on top of a bed of fresh spinach. Served with a side
of our Vinaigrette dressing.
14.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Tomato Basil - sub chili $1.50
VEGETABLE: Greenbean Parmesan
BEER: Blue Moon 4.00
DRINK: Select Specialty Martinis 7.00
DESSERT: Lemon Berry Marscarpone Cake 6.95
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