SATURDAY LUNCH & DINNER SPECIALS

SATURDAY LUNCH 

FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable & potato. 19.95 

COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. 14.95 

BURGER OF THE MONTH **WHAT THE GUAC!** Hand packed half pound Angus burger patty topped with Pepper Jack Cheese, Red Onion, Bacon, Guacamole, Tortilla Strips, Lettuce, Tomato and a Garlic Lime Cilantro Aioli (Just a fancy word for mayo, LOL) on a Pretzel Bun. Served with fries and a pickle. **Substitute Chicken Breast (Grilled or Fried) or Turkey Burger for no extra charge** 13.95 

JAMBALAYA A blend of chicken, spicy sausage, rice, veggies & Cajun seasonings. 10.95 

BREAKFAST BURRITO A large tortilla filled with bacon, scrambled eggs, tomatoes, cheddar cheese, green onions, and topped with con queso. Served with a side of fresh fruit. 10.95 

TURBULENCE SALAD Mixed greens, tomatoes, blue cheese crumbles, red onions, chicken, pepperoncini peppers, olives, ham, bacon and mozzarella. Served with a side of dijon vinaigrette. 10.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Split Pea with Ham - sub chili $1.50 

VEGETABLE: Buttered Corn 

BEER: Summer Shandy 4.00 

DRINK: Jameson Cold Brew Espresso Martini 7.00 

DESSERT: Lemon Berry Marscapone Cake 6.95

SATURDAY DINNER 

APPETIZER: SOUTHWEST DIP Refried beans,guacamole,sour cream , pico de gallo,& cheddar cheese layered and served with tortilla chips. 9.95 

FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable & potato. 19.95 

BURGER OF THE MONTH **WHAT THE GUAC!** Hand packed half pound Angus burger patty topped with Pepper Jack Cheese, Red Onion, Bacon, Guacamole, Tortilla Strips, Lettuce, Tomato and a Garlic Lime Cilantro Aioli (Just a fancy word for mayo, LOL) on a Pretzel Bun. Served with fries and a pickle. **Substitute Chicken Breast (Grilled or Fried) or Turkey Burger for no extra charge** 13.95 

COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. 14.95 

JAMBALAYA A blend of chicken, spicy sausage, rice, veggies & Cajun seasonings. 10.95 PORK KABOB Pork tenderloin, onions,bell peppers, tomato & pineapple char-grilled and topped with a homemade Pork Gravy. Served over Rice Pilaf. 13.95 

CAJUN COD Atlantic Cod grilled with Cajun seasonings and topped with grilled green peppers and onions. Served with potato & veggie. 13.95 

TURBULENCE SALAD Mixed greens, tomatoes, blue cheese crumbles, red onions, chicken, pepperoncini peppers, olives, ham, bacon and mozzarella. Served with a side of dijon vinaigrette. 12.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Split Pea with Ham - sub chili $1.50

VEGETABLE: Buttered Corn

BEER: Summer Shandy 4.00 

DRINK: Jameson Cold Brew Espresso Martini 7.00

DESSERT: Lemon Berry Marscapone Cake 6.95