Friday, May 14, 2021

SATURDAY LUNCH AND DINNER


 SATURDAY LUNCH 

BURGER OF THE MONTH **MAC ATTACK** Hand packed half pound Angus burger patty topped with creamy mac & cheese, bacon, cheddar cheese, parmesan onion shoestrings, lettuce, tomato served on a pretzel bun. Served with fries and pickle. 13.95

 COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. 13.95

 JAMBALAYA A blend of chicken, spicy sausage, rice, veggies & Cajun seasonings. 12.95 

CHICKEN CAESAR FLATBREAD Crispy romaine lettuce tossed in homemade caesar dressing, Asiago & mozzarella cheese and our world famous chicken fingers. Served with fries and a pickle. 12.95 

FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable & potato. 18.95

 TURKEY TWISTER Fresh turkey sliced and rolled in a flour tortilla with Swiss cheese, lettuce, tomato and pesto mayo. Served with fresh fruit. 11.95 

BEEF TACO SALAD Freshly made Tortilla shell lined with refried beans and stuffed with lettuce, black olives, jalapenos, tomatoes, ground beef and topped with con queso, sour cream and guacamole. 11.95

 ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Split pea with ham- sub Chili 1.50 

VEGETABLE: Broccoli 

BEER: Summer Shandy Pints 4.00

 DRINK: Kettle One Botanical Peach Orange Blossom & Soda 4.00

 DESSERT: Lemon Berry Mascarpone Cake 6.95


SATURDAY DINNER 

APPETIZER: SHRIMP DIABLO Nine Gulf Shrimp sautéed in our Diablo sauce. Served with Crostini's. 12.95

 BURGER OF THE MONTH **MAC ATTACK** Hand packed half pound Angus burger patty topped with creamy mac & cheese, bacon, cheddar cheese, parmesan onion shoestrings, lettuce, tomato served on a pretzel bun. Served with fries and pickle. 13.95

 COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. 13.95

 SHERRY STEAK New York Strip Steak sautéed in a Sherry cream sauce with asparagus. Served with choice of potato & vegetable. 24.95

 FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable & potato. 18.95

 JAMBALAYA A blend of chicken, spicy sausage, rice, veggies & Cajun seasonings. 12.95 

SALMON HOLLANDAISE Grilled salmon filet lightly topped with Hollandaise sauce. Served with vegetable and choice of potato. 16.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Split pea with ham- sub Chili 1.50 

VEGETABLE: Broccoli 

BEER: Summer Shandy Pints 4.00

 DRINK: Kettle One Botanical Peach Orange Blossom & Soda 4.00

 DESSERT: Lemon Berry Mascarpone Cake 6.95

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