**NEW INDOOR AIR PURIFICATION SYSTEM***
FRIDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD 1/2 of our tuna salad on multi grain bread. Served with your choice of soup or salad. No substitutions.
$6.95
PEPPER AND EGG SANDWICH Served on a butter garlic french roll. Served with fries and a pickle .
$8.95
BURGER OF THE MONTH **AUSTIN BURGER** Our Angus burger patty char-grilled and topped with American cheese, grilled green peppers, bacon, fried egg, lettuce and tomato. Served with fries and a pickle.
$11.95
ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)$13.95
PHILLY VEGGIE SANDWICH Grilled onions, peppers, mushrooms, mozzarella and cheddar cheese. Served on a french roll with fries and a pickle.
$8.95
CHICKEN SALAD WRAP Homemade Chicken Salad, shredded lettuce, and tomatoes rolled in a flour tortilla. Served with French Fries and a pickle.
$8.95
HORSERADISH CRUSTED SALMON Fresh Salmon filet encrusted with horseradish and Italian bread crumbs. Served over sautéed spinach , onions, tomatoes and topped with a white wine butter sauce.
$15.95
BBQ PORK SALAD Bed of mixed greens topped with mozzarella cheese, southwest veggies, shredded pork, tortilla crisps, and drizzled with our homemade BBQ sauce. Served with a side of ranch dressing.
$13.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Bahamian Clam Chowder- sub chili 1.50
VEGETABLE: Sugar snap peas
BEER: Sam Adams Pints 4.00
DRINK: Strawberry Vodka Lemonade 4.00
WINE: Canyon Road Moscato 6.00
DESSERT: Carmel Apple Cheese Cake 6.95
**NEW INDOOR AIR PURIFICATION SYSTEM***
FRIDAY DINNER
APPETIZER: HOT FETA DIP Served with tortilla chips.
$7.95
BURGER OF THE MONTH **AUSTIN BURGER** Our Angus burger patty char-grilled and topped with American cheese, grilled peppers, bacon, fried egg, lettuce and tomato. Served with fries and a pickle.
$11.95
ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
$13.95
FETA PORK MEDALLIONS Two pork medallions sautéed with onions, mushrooms, shallots, garlic, and topped with Feta cheese. Served with choice of potato and vegetable.
$12.95
JERK SHRIMP FAJITAS Marinated shrimp grilled with Jerk seasoning, onions & peppers. Served with refried beans, cheddar cheese, Spanish rice, guacamole, sour cream, shredded lettuce, pico de gallo and flour tortillas.
$16.95
GARLIC STEAK New York Strip Steak sautéed with olive oil and fresh garlic. Served with veggie and choice of potato.
$22.95
HORSERADISH CRUSTED SALMON Fresh Salmon filet encrusted with horseradish and Italian bread crumbs. Served over sautéed spinach , onions, tomatoes and topped with a white wine butter sauce.
$15.95
CHICKEN DIABLO PAN BAKE Boneless skinless chicken breast sautéed in a cajun cream sauce, penne pasta and then baked with bread crumbs.
$13.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Bahamian Clam Chowder- sub chili 1.50
VEGETABLE: Sugar snap peas
BEER: Sam Adams Pints 4.00
DRINK: Strawberry Vodka Lemonade 4.00
WINE: Canyon Road Moscato 6.00
DESSERT: Carmel Apple Cheese Cake 6.95
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