**NEW INDOOR AIR PURIFICATION SYSTEM***
SATURDAY LUNCH BURGER OF THE MONTH **HAWAIIAN BURGER** Our Angus burger patty char-grilled and topped with grilled ham, grilled pineapple, red onion, garlic aioli, and teriyaki sauce. Served with fries and a pickle.
$11.95
FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable & potato.$17.95
TERIYAKI TRI TIPS Tender tips of beef and fresh mushrooms sautéed in our secret teriyaki sauce. Served on a bed of rice pilaf.
$10.95
BBQ PORK TACOS Three flour tortillas stuffed with BBQ pork, lettuce, tomatoes and cheddar cheese. Served with rice and refried beans.
$9.95
COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. $13.95
MEATLOAF PLATE Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day. $9.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Chicken Vegetable - sub chili 1.50
VEGETABLE: Broccoli
BEER: Sam Adams Winter Lager Pints 4.00
WINE: Canyon Road White Zinfandel 6.00
DESSERT: Pumpkin Pie 4.95
**NEW INDOOR AIR PURIFICATION SYSTEM***
SATURDAY DINNER
APPETIZER: SPINACH DIP A creamy blend of spinach and seasonings served with tortilla chips for dipping.
$7.95
FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable & potato.
$17.95
COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day.
$13.95
TERIYAKI TRI TIPS Tender tips of beef and fresh mushrooms sautéed in our secret teriyaki sauce. Served on a bed of rice pilaf.
$12.95
BURGER OF THE MONTH **HAWAIIAN BURGER** Our Angus burger patty char-grilled and topped with grilled ham, grilled pineapple, red onion, garlic aioli, and teriyaki sauce. Served with fries and a pickle.
$11.95
SALMON HOLLANDAISE Grilled salmon filet lightly topped with Hollandaise sauce. Served with vegetable and choice of potato.
$15.95
STEAK & GRILLED SHRIMP Twelve ounce RIB EYE grilled to perfection with four grilled shrimp. Served with vegetable and choice of potato.
$25.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Chicken Vegetable - sub chili 1.50
VEGETABLE: Broccoli
BEER: Sam Adams Winter Lager Pints 4.00
WINE: Canyon Road White Zinfandel 6.00
DESSERT: Pumpkin Pie 4.95
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