Friday, January 15, 2021

SATURDAY LUNCH AND DINNER

 **NEW INDOOR AIR PURIFICATION SYSTEM***

SATURDAY LUNCH 

BURGER OF THE MONTH **HAWAIIAN BURGER** Our Angus burger patty char-grilled and topped with grilled ham, grilled pineapple, red onion, garlic aioli, and teriyaki sauce. Served with fries and a pickle.

$11.95

COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy.  Served with homemade  mashed potatoes and vegetable of the day.

$13.95

LASAGNA Layers of mozzarella, ricotta cheese, Italian sausage & Angus beef baked to perfection the old fashioned way.  Mama Mia!!!   Served with garlic bread.

$11.95

FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable & potato.

$17.95

CAJUN CHICKEN CLUB WRAP Grilled  cajun seasoned chicken breast wrapped in a flour tortilla with lettuce, tomato, mayo, bacon and cheddar cheese. Served with fries and a pickle. 

$9.95

MEATLOAF PLATE Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day.

$9.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Black bean - sub chili 1.50 

VEGETABLE: Broccoli

 BEER: Blue Moon  Pints 4.00

 DRINK: Raspberry Vodka Lemonade 5.00 

WINE: Canyon Road White Zinfandel 6.00 

DESSERT: Pumpkin Pie 4.95

**NEW INDOOR AIR PURIFICATION SYSTEM***

SATURDAY DINNER

 APPETIZER: SHRIMP CEVICHE $11.95

 BURGER OF THE MONTH **HAWAIIAN BURGER** Our Angus burger patty char-grilled and topped with grilled ham, grilled pineapple, red onion, garlic aioli, and teriyaki sauce. Served with fries and a pickle. $11.95

  FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable & potato. $17.95

  COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy.  Served with homemade  mashed potatoes and vegetable of the day. $13.95 

BOURBON GLAZED PORK MEDALLIONS Two medallions sautéed with our honey bourbon sauce.  Served with choice of potato & Chef's vegetable. $12.95 

STEAK BERNAISE Freshly cut 14oz  N.Y. Strip char-grilled to order and topped with Bernaise sauce. Served with vegetable and choice of potato. $22.95 

SHRIMP VALENCIA Gulf shrimp sautéed in olive oil, white wine, garlic, shallots, tomatoes, crushed red pepper, green onion and tossed with fettuccini. A bit spicy! $16.95

 LASAGNA Layers of mozzarella, ricotta cheese, Italian sausage & Angus beef baked to perfection the old fashioned way.  Mama Mia!!!   Served with garlic bread. $12.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Black bean - sub chili 1.50 

VEGETABLE: Broccoli 

BEER: Blue Moon  Pints 4.00

 DRINK: Raspberry Vodka Lemonade 5.00 

WINE: Canyon Road White Zinfandel 6.00


 DESSERT: Pumpkin Pie 4.95

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