**NEW INDOOR AIR PURIFICATION SYSTEM***
FRIDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD 1/2 of our corned beef and swiss on rye. Served with your choice of soup or salad. No substitutions.$6.95
ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)$13.95
JAMBALAYA A blend of chicken, spicy sausage, rice, veggies & Cajun seasonings. $9.95
CAPE COD REUBEN Deep fried Cod filet topped with Swiss cheese Tartar sauce and cole slaw on a Pretzel Roll. Served with fries and a pickle. $10.95
COBB SALAD Tomatoes, broccoli, carrots, avocado, egg, bacon, cheddar & mozzarella cheese on top of a fresh bed of mixed greens. Served with your choice of dressing on the side. $9.95
CHILI MAC Our homemade macaroni and cheese mixed with our award winning chili and topped with melted cheddar cheese. $10.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Bahamian Clam Chowder - sub chili 1.50
VEGETABLE: Scandinavian Blend
BEER: Sam Adams Boston lager & Winter Ale Pints 4.00
WINE: Canyon Road White Zinfandel 6.00
DESSERT: Chocolate Cake 4.95
**NEW INDOOR AIR PURIFICATION SYSTEM***
FRIDAY DINNER
APPETIZER: HOT FETA DIP Served with tortilla chips. $7.95
ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing) $13.95
GARLIC STEAK New York Strip Steak sautéed with olive oil and fresh garlic. Served with veggie and choice of potato. $22.95
JAMBALAYA A blend of chicken, spicy sausage, rice, veggies & Cajun seasonings. $11.95
BURGER OF THE MONTH **HAWAIIAN BURGER** Our Angus burger patty char-grilled and topped with grilled ham, grilled pineapple, red onion, garlic aioli, and Teriyaki sauce. Served with fries and a pickle. $11.95
FETA PORK MEDALLIONS Two pork medallions sautéed with onions, mushrooms, shallots, garlic, and topped with Feta cheese. Served with choice of potato and vegetable. $12.95
JERK SALMON Fresh salmon Filet grilled with authentic jerk sauce and served with choice of potato and veggies. $15.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Bahamian Clam Chowder - sub chili 1.50
VEGETABLE: Scandinavian Blend
BEER: Sam Adams Boston lager & Winter Ale Pints 4.00
WINE: Canyon Road White Zinfandel 6.00
DESSERT: Chocolate Cake 4.95
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