**NEW INDOOR AIR PURIFICATION SYSTEM***
SUNDAY LUNCH
MEATBALL SANDWICH Three tender meatballs served on a New England roll. Topped with Red sauce and melted mozzarella cheese. Served with fries and a pickle.$9.95
CHICKEN POT PIE Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust.$9.95BURGER OF THE MONTH **FETA BURGER** Our Angus burger patty char-grilled and topped with Feta cheese, sautéed mushrooms, onions, lettuce, tomato and a side of our homemade BBQ sauce. Served with fries and a pickle. $11.95
CHICKEN FINGER B.L.T. WRAP Three Chicken Fingers with, Bacon, Lettuce and Tomato and our finger mustard wrapped up in a flour tortilla. Served with fries and pickle. $9.95
MEATLOAF PLATE Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day. $9.95
BBQ PORK TACOS Three flour tortillas stuffed with BBQ pork, lettuce, tomatoes and cheddar cheese. Served with rice and refried beans. $9.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Chicken Vegetable- sub chili 1.50
VEGETABLE: Green beans
BEER: Miller Lite Coors Lite Pints 2.00 Pitchers 7.00
DRINK: Bloody Mary's 5.00
WINE: Canyon road White Zinfandel 6.00
DESSERT: Chocolate Carmel Brownie Cheese Cake 6.95
**NEW INDOOR AIR PURIFICATION SYSTEM***
SUNDAY DINNER
APPETIZER: BBQ PORK QUESADILLA A giant flour tortilla stuffed with cheddar cheese and BBQ pork. Served with sour cream and guacamole. $10.95
MEATLOAF PLATE Homemade meatloaf topped with brown gravy. Served with mashed potatoes, gravy and vegetable of the day. $9.95
CHICKEN POT PIE Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust. $9.95
HUNTER PORK MEDALLIONS Two pork medallions sautéed with tomatoes, red onions, mushrooms, olive oil, lemon, and a red wine sauce. Served with vegetable and choice of potato. $12.95
MEATBALLS & PASTA Four of our handmade meatballs served on top of pasta with marinara. Served with garlic bread $10.95
GARLIC SALMON Fresh salmon filet grilled and topped with garlic butter. Served with choice of potato and vegetable of the day. $15.95
BURGER OF THE MONTH **FETA BURGER** Our Angus burger patty char-grilled and topped with Feta cheese, sautéed mushrooms, onions, lettuce, tomato and a side of our homemade BBQ sauce. Served with fries and a pickle. $11.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Chicken Vegetable- sub chili 1.50
VEGETABLE: Green beans
BEER: Miller Lite Coors Lite Pints 2.00 Pitchers 7.00
DRINK: Bloody Mary's 5.00
WINE: Canyon road White Zinfandel 6.00
DESSERT: Chocolate Carmel Brownie Cheese Cake 6.95
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