Tuesday, November 3, 2020

WEDNESDAY LUNCH AND DINNER SPECIALS

 WEDNESDAY LUNCH 

1/2 SANDWICH AND SOUP OR SALAD 1/2 of our Boston beefee sandwich on a pretzel bun. Served with your choice of soup or salad.  No substitutions.

$6.95

CORNED BEEF & CABBAGE A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request.

$13.95

BURGER OF THE MONTH **TEXAS BURGER** Half pound Angus patty char grilled and topped with cheddar cheese, bacon,grilled onions, and BBQ sauce. Served on a pretzel bun with fries and a pickle.YUM! SUBSTITUTE A TURKEY BURGER FOR NO CHARGE

$11.95

ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)

$13.95

PARMESAN SHOESTRING ONION CHICKEN SANDWICH Topped with mozzarella cheese, bacon, and parmesan shoestring onions, lettuce, tomato, and pickle. Served with french fries.

$9.95

BAKED MOSTACCIOLI Made with our homemade meat sauce and baked with mozzarella cheese. Served with garlic bread.

$9.95

SHRIMP PARMESAN SANDWICH Fried shrimp tossed with red sauce and topped with parmesan and mozzarella cheese. Served on a pretzel bun with fries and a pickle.

$10.95

BUFFALO SHRIMP CAESAR Our caesar salad topped with fried shrimp tossed in buffalo sauce.

$13.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Roasted Turkey - sub chili 1.50

 VEGETABLE: Corn on the cob 

BEER: Domestic Bottles 2.50 

DRINK: Stoli vodka & Mixer 6.50

 WINE: Canyon Road White Zinfandel 6.00 

DESSERT: Caramel Apple Cheese Cake 6.95



WEDNESDAY DINNER

 APPETIZER: BRUSCHETTA Lightly toasted French bread topped with tomato, garlic, red onions,basil and a balsamic glaze.

$7.95

CORNED BEEF & CABBAGE A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request.

$13.95

ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)

$13.95

BURGER OF THE MONTH **TEXAS BURGER** Half pound Angus patty char grilled and topped with cheddar cheese, bacon,grilled onions, and BBQ sauce. Served on a pretzel bun with fries and a pickle.YUM!  SUBSTITUTE A TURKEY BURGER FOR NO CHARGE

$11.95

CHICKEN PESTO PASTA Grilled chicken breast and pasta tossed with pesto.

$13.95

BAKED MOSTACCIOLI Made with our homemade meat sauce and baked with mozzarella cheese. Served with garlic bread.

$10.95

MIKE'S FAVORITE PORK MEDALLIONS Two boneless pork medallions topped with seasoned sautéed onions and mushrooms. Served with choice of potato and veggie.

$12.95

GRILLED SHRIMP Gulf shrimp seasoned and grilled to perfection on garlic bread. Served with your choice of potato and vegetable.

$16.95

BUFFALO SHRIMP CAESAR Our caesar salad topped with fried shrimp tossed in buffalo sauce.

$13.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Roasted Turkey - sub chili 1.50

 VEGETABLE: Corn on the cob 

BEER: Domestic Bottles 2.50 

DRINK: Stoli vodka & Mixer 6.50 

WINE: Canyon Road White Zinfandel 6.00

 DESSERT: Caramel Apple Cheese Cake 6.95

No comments:

Post a Comment