Wednesday, October 28, 2020

THURSDAY LUNCH AND DINNER

 THURSDAY LUNCH 

1/2 SANDWICH AND SOUP OR SALAD 1/2 of our steak house wrap. Served with your choice of soup or salad.  No substitutions.

$6.95

BURGER OF THE MONTH - BOURBON GLAZED BACON CHEESE BURGER Half pound char grilled burger patty topped with cheddar cheese, bacon, sautéed green peppers, onion shoestrings and our bourbon glaze. Served with fries and pickle.

$11.95

SAN MARZANO SALMON Grilled salmon filet served on top of a bed of oven roasted potatoes,sautéed spinach and Sweet San MARZANO Tomato Sauce. Served with choice of soup or salad.

$12.95

MONTANA'S CHICKEN SANDWICH Fresh cut chicken breast fried in our famous chicken finger batter with Montana's special recipe sauce. Served on a brioche bun with fries and a pickle.

$9.95

FAJITA SPECIAL Seasoned Steak or Chicken Fajitas (combo $3 up charge) with grilled onions & green peppers. Served with flour tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream.

$13.95

BBQ PORK CAESAR SALAD Romaine lettuce, Asiago cheese, and croutons tossed with our homemade caesar dressing and topped with BBQ pork.

$10.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Chicken Enchilada - sub chili 1.50

 VEGETABLE: Green beans

 BEER: Corona 3.00 

DRINK: Jose Cuervo Margaritas on the rocks 4.00

 WINE: Canyon road white zinfandel 6.00

 DESSERT: Caramel Apple Cheese Cake 6.95

THURSDAY DINNER

APPETIZER: BOURBON GLAZED WINGS served with your choice of ranch or blue cheese dressing.

$9.95

FAJITA SPECIAL Seasoned Steak or Chicken Fajitas (combo $3 up charge) with grilled onions & green peppers. Served with flour tortillas, refried beans, Spanish Rice, pico de gallo, lettuce, cheddar cheese, guacamole & sour cream.

$13.95

BURGER OF THE MONTH - BOURBON GLAZED BACON CHEESE BURGER Half pound char grilled burger patty topped with cheddar cheese, bacon, sautéed green peppers, onion shoestrings and our bourbon glaze. Served with fries and pickle.

$11.95

SHERRY CHICKEN Boneless, skinless chicken breast sautéed in a sherry wine cream sauce with fresh asparagus. Served with choice of potato and vegetable.

$13.95

SAN MARZANO SALMON Grilled salmon filet served on top of a bed of oven roasted potatoes,sautéed spinach and Sweet San MARZANO Tomato Sauce. Served with choice of soup or salad.

$15.95

TERIYAKI PORK CHOP Bacon wrapped chop marinated and basted in a pineapple teriyaki sauce. Served with veggies and potato.

$12.95

VILLAGE STEAK & SHRIMP New York steak sautéed in fresh garlic, shallots, mushrooms, red wine and brown gravy with three grilled shrimp. Served with veggie and potato.

$25.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Chicken Enchilada - sub chili 1.50 

VEGETABLE: Green beans

 BEER: Corona 3.00 

DRINK: Jose Cuervo Margaritas on the rocks 4.00 

WINE: Canyon road white zinfandel 6.00

 DESSERT: Caramel Apple Cheese Cake 6.95

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