Friday, October 16, 2020

SATURDAY LUNCH AND DINNER

 SATURDAY LUNCH 

BURGER OF THE MONTH-BOURBON BACON CHEESE BURGER Half pound char grilled burger patty topped with cheddar cheese, bacon, sautéed green peppers, onion shoestrings and our bourbon glaze. Served with fries and pickle.

11.95

COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy.  Served with homemade  mashed potatoes and vegetable of the day.

13.95

CHILI MAC Our homemade macaroni and cheese mixed with our award winning chili and topped with melted cheddar cheese.

9.95

BUFFALO RANCHERO CHICKEN SALAD Fresh Romaine lettuce tossed with croutons, bacon, ranch dressing and topped with our buffalo style chicken fingers.

12.95

TURKEY BURGER BREAKFAST SANDWICH Turkey burger topped with American cheese, bacon and a fried egg. Served on a grilled multi grain bread with  a side of au gratin potatoes.

9.95

FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable & potato.

17.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Chicken Vegetable - sub chili $1.50 

VEGETABLE: Broccoli

 BEER: Anti Hero Pints 5.00

 DRINK: Disoronno Stone Sour  4.00

 WINE: Canyon Road Moscato 6.00 

DESSERT: Caramel Brownie Cheese Cake 6.95


SATURDAY DINNER


 APPETIZER: SHRIMP SCAMPI 11.95 

COUNTRY FRIED CHICKEN A boneless breast deep fried in our secret Finger batter and topped with country gravy.  Served with homemade mashed potatoes and vegetable of the day. 13.95

 FULL SLAB of RIBS A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable & potato. 17.95

 BBQ PORK LOIN Fresh roasted loin basted in BBQ sauce, served with choice of potato and vegetable 11.95

 IRISH SHRIMP AGLIO Gulf shrimp sautéed with Irish whiskey,  shallots, garlic,  diced tomatoes,  green onions, and tossed with pasta. 16.95 

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Chicken Vegetable - sub chili $1.50 

VEGETABLE: Broccoli 

BEER: Anti Hero Pints 5.00 

DRINK: Disoronno Stone Sour  4.00 

WINE: Canyon Road Moscato 6.00

 DESSERT: Caramel Brownie Cheese Cake 6.95

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