Sunday, October 18, 2020

MONDAY LUNCH AND DINNER

 MONDAY LUNCH

 1/2 SANDWICH AND SOUP OR SALAD 1/2 of our corned beef and swiss on rye. Served with your choice of soup or salad.  No substitutions.

6.95

BURGER OF THE MONTH-BOURBON BACON CHEESE BURGER Half pound char grilled burger patty topped with cheddar cheese, bacon, sautéed green peppers, onion shoestrings and our bourbon glaze. Served with fries and pickle.

11.95

COUNTRY FRIED STEAK Freshly cut New York Strip seasoned, Deep fried and topped with Home made Country Gravy. Served with homemade mashed potatoes and vegetable of the day.

13.95

HOT TURKEY SANDWICH Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce.  

8.95

BBQ PORK TACO SALAD Mixed greens topped with BBQ pork, tomato, jalapenos, cheddar cheese, olives, sour cream and guacamole . served with a side of salsa.

11.95

PEPPER JACK CHICKEN SANDWICH Chicken breast deep fried in our chicken finger batter topped with pepper jack cheese, shredded lettuce, diced tomatoes, and onion shoestrings.  Served with a side of ranch dressing, fries and a pickle.

9.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Chicken and Rice - sub chili $1.50 

VEGETABLE: Carrots

 BEER: Miller Lite Coors Lite Pints 2.00 Pitchers 7.00

 DRINK: Truly Lemonade (ask for flavor selection) 4.00

 WINE: Canyon Road Moscato 6.00

 DESSERT: Caramel Brownie Cheese Cake 6.95


MONDAY DINNER 

APPETIZER: BOURBON GLAZED WINGS served with your choice of ranch or blue cheese dressing.

9.95

BURGER OF THE MONTH-BOURBON BACON CHEESE BURGER Half pound char grilled burger patty topped with cheddar cheese, bacon, sautéed green peppers, onion shoestrings and our bourbon glaze. Served with fries and pickle.

11.95

BBQ PORK TACO SALAD Mixed greens topped with BBQ pork, tomato, jalapenos, cheddar cheese, olives, sour cream and guacamole . served with a side of salsa.

11.95

COUNTRY FRIED STEAK Freshly cut New York Strip seasoned, Deep fried and topped with Home made Country Gravy. Served with homemade mashed potatoes and vegetable of the day.

14.95

GARLIC PORK  MEDALLIONS Two medallions sautéed with shallots and garlic butter. Served with vegetable of the day and choice of potato. 

12.95

SALMON BERNAISE Fresh salmon filet grilled to perfection topped with bernaise sauce. Served with vegetable of the day and choice of potato.

15.95

HOT TURKEY SANDWICH Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce.  

8.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Chicken and Rice - sub chili $1.50

 VEGETABLE: Carrots 

BEER: Miller Lite Coors Lite Pints 2.00 Pitchers 7.00

 DRINK: Truly Lemonade (ask for flavor selection) 4.00 

WINE: Canyon Road Moscato 6.00

 DESSERT: Caramel Brownie Cheese Cake 6.95

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