Sunday, October 25, 2020

MONDAY LUNCH AND DINNER SPECIALS

 MONDAY LUNCH 

1/2 SANDWICH AND SOUP OR SALAD 1/2 of our fried caesar wrap. Served with your choice of soup or salad. No substitutions.

$6.95

HOT TURKEY SANDWICH Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce.  

$8.95

BURGER OF THE MONTH - BOURBON GLAZED BACON CHEESE BURGER Half pound char grilled burger patty topped with cheddar cheese, bacon, sautéed green peppers, onion shoestrings and our bourbon glaze. Served with fries and pickle. $11.95 

CHICKEN FETA SPINACH WRAP Grilled chicken, feta cheese, tomatoes, spinach, grilled onions, and pesto mayo wrapped in a flour tortilla. Served with fresh fruit. $8.95

 TEXAS  BURGER Half pound Angus burger patty char-grilled and topped with cheddar cheese, bacon,  grilled onions, lettuce, tomato, and a side of our homemade BBQ sauce on a  pretzel bun. Served with fries. $11.95

 CAPE COD REUBEN Deep fried Cod filet topped with Swiss cheese Tartar sauce and cole slaw on a Pretzel Roll. Served with fries and a pickle. $9.95

 BUFFALO RANCHERO CHICKEN SALAD Fresh Romaine lettuce tossed with croutons, bacon, ranch dressing and topped with our buffalo style chicken fingers. $12.95

 ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)

 SOUP: Loaded baked potato - sub chili 1.50

 VEGETABLE: California mix

 BEER: Miller lite/Coors lite pints 2.00 Pitchers 7.00 

DRINK: Smirnoff wild honey & Mixer 3.00

 WINE: Canyon Road Moscato 6.00 

DESSERT: Caramel Apple Cheese Cake 6.95


MONDAY DINNER

 APPETIZER: PHILLY CHEESE STEAK SKINS (4) Thin sliced Rib-eye, cheddar cheese and grilled onions on top of our deep fried potato skins. $10.95

HOT TURKEY SANDWICH Fresh carved turkey piled high on sliced white bread and topped with a homemade turkey gravy. A little Thanksgiving all year round. Served with homemade mashed potatoes and cranberry sauce.  $8.95

CHICKEN PESTO PASTA Grilled chicken breast and pasta tossed with pesto.$13.95

TEXAS  BURGER Half pound Angus burger patty char-grilled and topped with cheddar cheese, bacon,  grilled onions, lettuce, tomato, and a side of our homemade BBQ sauce on a  pretzel bun. Served with fries. $11.95 

BREADED PORK MEDALLIONS Two pork medallions breaded, seasoned and grilled. Served with choice of potato & vegetable. $12.95 

CHEESY SHRIMP PAN BAKE Shrimp tossed with penne pasta and an Asiago cream sauce topped with bread crumbs and baked to a golden brown. $16.95 

BUFFALO RANCHERO CHICKEN SALAD Fresh Romaine lettuce tossed with croutons, bacon, ranch dressing and topped with our buffalo style chicken fingers. $12.95

 ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge) 

SOUP: Loaded baked potato - sub chili 1.50 

VEGETABLE: California Mix

 BEER: Miller lite/Coors lite pints 2.00 Pitchers 7.00

 DRINK: Smirnoff wild honey & mixer 3.00 

WINE: Canyon Road Moscato 6.00

 DESSERT: Caramel Apple Cheese Cake 6.95

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