WEDNESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD 1/2 of our club on a french roll. served with your choice of soup or salad.
6.95
CHICKEN POT PIE Tender chicken breast sautéed with fresh vegetables in a light cream sauce and topped with a flaky crust.
9.95
ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
13.95
BEEF TACO SALAD Freshly made Tortilla shell lined with refried beans and stuffed with lettuce, black olives, jalapenos, tomatoes, ground beef and topped with con queso, sour cream and guacamole.
10.95
PINEAPPLE EXPRESS CHICKEN Grilled chicken breast homemade B.B.Q. sauce, roasted red peppers, Swiss cheese and grilled pineapple slices on a french roll. Served with fries and a pickle.
8.95
BOURBON BACON CHEESE BURGER Half pound char grilled burger patty topped with cheddar cheese, bacon, sautéed green peppers, onion shoestrings and our bourbon glaze. Served with fries and pickle
11.95
CORNED BEEF & CABBAGE A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request.
13.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Black Bean - sub chili $1.50
VEGETABLE: Cajun corn
BEER: Domestic Priced Bottles 2.50
Drink: Southern Comfort Lime 3.00
DESSERT: Chocolate Cake 4.95
WEDNESDAY DINNER
APPETIZER: POT ROAST SLIDERS Three sliders made with our homemade pot roast topped with melted mozzarella cheese, mashed potatoes, and fried onion strings! Served on pretzel rolls.
10.95
CORNED BEEF & CABBAGE A St. Patrick's Day Favorite! Served with boiled potatoes and carrots. Horseradish sauce available on request.
13.95
BOURBON BACON CHEESE BURGER Half pound char grilled burger patty topped with cheddar cheese, bacon, sautéed green peppers, onion shoestrings and our bourbon glaze. Served with fries and pickle
11.95
ALL YOU CAN EAT FISH FRY Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
13.95
TERIYAKI PORK CHOP Bacon wrapped chop marinated and basted in a pineapple teriyaki sauce. Served with veggies and potato.
12.95
STEAK BERNAISE Freshly cut 14oz N.Y. Strip char-grilled to order and topped with Bernaise sauce. Served with vegetable and choice of potato.
22.95
SHERRY CHICKEN Boneless,skinless chicken breast sautéed in a sherry wine cream sauce with fresh asparagus. Served with choice of potato and vegetable.
13.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Black Bean - sub chili $1.50
VEGETABLE: Cajun corn
BEER: Domestic Priced Bottles 2.50
Drink: Southern Comfort Lime 3.00
DESSERT: Chocolate Cake 4.95
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