SATURDAY SPECIALS
APPETIZER: SOUTHWEST DIP
Refried beans,guacamole,sour cream , pico de gallo,& cheddar cheese layered and served with tortilla chips.
9.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped with country gravy. Served with homemade mashed potatoes and vegetable of the day. 13.95
FIRECRACKER SHRIMP SALAD
Fresh bed of mixed greens topped with cheddar cheese, bacon, tomatoes, and of our Fried Shrimp, but with a kicker, they are tossed in buffalo sauce. Served with blue cheese dressing. 13.95
ASIAGO STEAK
New York strip steak sautéed with garlic and shallots topped with Asiago and parmesan cheese then baked to a golden brown. Served with choice of potato and vegetable of the day. 22.95
FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and topped with our very own homemade BBQ sauce. Served with vegetable & potato. 17.95
BOURBON GLAZED PORK MEDALLIONS
Two medallions sautéed with our honey bourbon sauce. Served with choice of potato & Chef's vegetable. 12.95
SHRIMP PALERMO
Gulf shrimp sautéed with ground Italian sausage, tomatoes, and herbs in a Parmesan cream sauce. Served over fettuccine. 16.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD (sub caesar salad $1 up charge)
SOUP: Minestrone - sub chili $1.50
VEGETABLE: Scandinavian Blend
BEER: Antihero 5.00
DRINK: Bacardi Oakheart Spiced Rum Punch 5.00
DESSERT: Chocolate Brownie Cheese Cake 6.95
No comments:
Post a Comment