WEDNESDAY LUNCH AND DINNER

***6 DAYS UNTIL THE BEST ST PATRICK'S DAY BASH***
WEDNESDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our ham and American cheese on white bread (cold). Served
with your choice of soup or salad. Sorry no substitutions!
6.95
BURGER OF THE MONTH **TEXAS BURGER**
Half pound Angus patty char grilled and topped with cheddar cheese,
bacon,grilled onions, and BBQ sauce. Served on a pretzel bun with fries
and a pickle.YUM! (Does not include soup or salad) SUBSTITUTE A
TURKEY BURGER FOR NO CHARGE
9.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush
puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in
only) Coleslaw upon request. (No refills if sharing)
13.95
PINEAPPLE EXPRESS CHICKEN
Grilled chicken breast homemade B.B.Q. sauce, roasted red peppers,
Swiss cheese and grilled pineapple slices on a french roll. Served with
fries and a pickle.
8.95
CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots.
Horseradish sauce available on request.
13.95
STEAK & CHEDDAR
Thin sliced beef on grilled white bread with cheddar cheese and served
with horseradish sauce. Served with fries and a pickle.
9.95
SALMON CAESAR SALAD
Our traditional caesar salad topped with fresh salmon, tomatoes and
red onions
14.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Indian Summer Corn Chowder- sub chili $1.50
VEGETABLE: Winter Blend
BEER: Domestic Priced Bottles 2.50
DRINK: Bacardi lime and coke 4.00
SHOT: Jack Daniels Apple 5.00
WINE: Copper Ridge Chardonnay 5.00
DESSERT: French Silk Pie 4.95

***6 DAYS UNTIL THE BEST ST PATRICK'S DAY BASH***

WEDNESDAY DINNER

APPETIZER: LOADED CAJUN CHEESE FRIES
Dusted with cajun seasonings and topped with melted cheddar cheese,
bacon and green onions. Served with a side of ranch dressing.
6.95
BURGER OF THE MONTH **TEXAS BURGER**
Half pound Angus patty char grilled and topped with cheddar cheese,
bacon,grilled onions, and BBQ sauce. Served on a pretzel bun with fries
and a pickle.YUM! (Does not include soup or salad) SUBSTITUTE A
TURKEY BURGER FOR NO CHARGE
9.95
MARSALA PORK MEDALLIONS
Two pork medallions sautéed with shallots, garlic, mushrooms and
marsala wine. Served with veggie and choice of potato.
12.95
CORNED BEEF & CABBAGE
A St. Patrick's Day Favorite! Served with boiled potatoes and carrots.
Horseradish sauce available on request.
13.95
CHICKEN with CILANTRO CREAM SAUCE
Free Range breast sautéed with Suntan peppers and tomatoes in a
Cilantro Cream Sauce. Served over pasta.
13.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush
puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in
only) Coleslaw upon request. (No refills if sharing)
13.95
SHERRY STEAK
New York Strip Steak sautéed in a Sherry cream sauce with asparagus.
Served with potato & vegetable.
22.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Indian Summer Corn Chowder- sub chili $1.50
VEGETABLE: Winter Blend
BEER: Domestic Priced Bottles 2.50
DRINK: Bacardi lime and coke 4.00
SHOT: Jack Daniels Apple 5.00
WINE: Copper Ridge Chardonnay 5.00
DESSERT: French Silk Pie 4.95