FRIDAY LUNCH & DINNER SPECIALS

FRIDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD
1/2 of our homemade Egg Salad on white bread. Served with your choice of
soup or salad. Sorry no substitutions!
6.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush
puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only)
Coleslaw upon request. (No refills if sharing)
13.95

BURGER OF THE MONTH **TEXAS BURGER**
Half pound Angus patty char grilled and topped with cheddar cheese,
bacon,grilled onions, and BBQ sauce. Served on a pretzel bun with fries
and a pickle.YUM! (Does not include soup or salad) SUBSTITUTE A TURKEY
BURGER FOR NO CHARGE
9.95

CHICKEN ALA KING
Tender pieces of chicken slowly cooked in a cream sauce with fresh
vegetables. Served over rice.
8.95

GULF COAST BEEF SANDWICH
Thin sliced roasted Angus beef topped with melted Pepper Jack cheese,
Avocado, Pico de Gallo & Chipotle ranch on a French roll. Served with a side
of Au Jus and fries. Coleslaw on request.
11.95

HORSERADISH CRUSTED SALMON
Fresh Salmon filet encrusted with horseradish and Italian bread crumbs.
Served over sautéed spinach , onions, tomatoes and topped with a white
wine butter sauce.
11.95

ITALIAN SALAD
Fresh romaine lettuce topped with diced mortadella, salami, ham,
pepperoni, mozzarella cheese, tomatoes, black olives and red onions.
Served with our homemade Italian dressing.
9.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Bahamian Clam Chowder - sub chili $1.50
VEGETABLE: Brussel Sprouts
BEER: Sam Adams Boston Lager Pints 4.00
DRINK: Bacardi Oakheart & Mixer 4.00
SHOT: Jack Daniels Apple 5.00
WINE: Copper Ridge Chardonnay 5.00
DESSERT: French Silk Pie 4.95

FRIDAY DINNER

APPETIZER: SHRIMP CEVICHE 11.95

ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush
puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only)
Coleslaw upon request. (No refills if sharing)
13.95

BURGER OF THE MONTH **TEXAS BURGER**
Half pound Angus patty char grilled and topped with cheddar cheese,
bacon,grilled onions, and BBQ sauce. Served on a pretzel bun with fries
and a pickle.YUM! (Does not include soup or salad) SUBSTITUTE A TURKEY
BURGER FOR NO CHARGE
9.95

CHICKEN ALA KING
Tender pieces of chicken slowly cooked in a cream sauce with fresh
vegetables. Served over rice.
10.95

FETA PORK MEDALLIONS
Two pork medallions sautéed with onions, mushrooms, shallots, garlic, and
topped with Feta cheese. Served with choice of potato and vegetable.
12.95

HORSERADISH CRUSTED SALMON
Fresh Salmon filet encrusted with horseradish and Italian bread crumbs.
Served over sautéed spinach , onions, tomatoes and topped with a white
wine butter sauce.
15.95

SEAFOOD MARINARA
Fresh Salmon,Cod,Shrimp & Clams sautéed with garlic,herbs,seasoning and
Marinara. Served over Fettuccini.
14.95

ITALIAN SALAD
Fresh romaine lettuce topped with diced mortadella, salami, ham,
pepperoni, mozzarella cheese, tomatoes, black olives and red onions.
Served with our homemade Italian dressing.
10.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Bahamian Clam Chowder - sub chili $1.50
VEGETABLE: Brussel Sprouts
BEER: Sam Adams Boston Lager Pints 4.00
DRINK: Bacardi Oakheart & Mixer 4.00
SHOT: Jack Daniels Apple 5.00
WINE: Copper Ridge Chardonnay 5.00
DESSERT: French Silk Pie 4.95