Saturday, October 12, 2019

SUNDAY LUNCH AND DINNER

VIDEO GAMING IN THE BAR AREA!!

SUNDAY LUNCH

BURGER OF THE MONTH **NACHO BURGER**
Half pound Angus patty topped with our award winning chili, queso,
lettuce, tomatoes, black olives, sour cream, guacamole and tortilla
crisps!! Jalapenos upon request. Served on a pretzel roll with fries and a pickle.(Does not include soup or salad)
9.95
CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light cream
sauce and topped with a flaky crust.
9.95
BONITA WRAP
Grilled shrimp,cheddar cheese, pico de gallo, Spanish rice, guacamole
and Chipotle ranch wrap in a flour tortilla and sliced in half for hand
held eating. Served with fries and a pickle.
12.95
STUFFED PEPPER (LUNCH)
One oven baked pepper stuffed with ground beef, rice, seasonings,
and topped with marinara. Served with vegetable of the day.
7.95
BUFFALO CHICKEN FINGER MAC & CHEESE
Our "World Famous Chicken Fingers" tossed in our buffalo sauce
then topped on a generous portion of our creamy Mac & Cheese
and sprinkled with Blue Cheese Crumbles! Don't knock it till you try
it!
10.95
TURKEY MELT
Sliced turkey grilled on multi grain with bacon, Swiss & grilled
onions. Served with fries.
8.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Split Pea - Sub chili $1.50
VEGETABLE:
BEER: Miller Lite Coors Lite Pints 2.00 Pitchers 7.00
DRINK: Bloody Mary 5.00
SHOT: Bushmills Irish whiskey 4.00
DESSERT: Pumpkin Cheese cake 6.95

VIDEO GAMING IN THE BAR AREA!!

SUNDAY DINNER

APPETIZER: MEXICAN PIZZA
A large flour tortilla covered with refried beans, diced tomato, black
olives, lettuce, cheddar cheese and green onions, topped with a little sour
cream.
7.95
BURGER OF THE MONTH **NACHO BURGER**
Half pound Angus patty topped with our award winning chili, queso,
lettuce, tomatoes, black olives, sour cream, guacamole and tortilla crisps!!
Jalapenos upon request. Served on a pretzel roll with fries and a
pickle.(Does not include soup or salad)
9.95
TEXAS TWO STEP
A half slab of our famous slow cooked ribs and our char grilled chicken
breast basted in our homemade BBQ sauce. Served with choice of potato
and vegetable
18.95
DIABLO PORK MEDALLIONS
Two pork medallions sautéed diablo sauce. A bit spicy!!! Served with
potato and vegetable of the day.
12.95
CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light cream sauce
and topped with a flaky crust.
9.95
SHRIMP SAUTÉ
Nine gulf shrimp sautéed with shallots, garlic, white wine, spinach,
mushrooms and chipotle cream sauce and tossed with fettuccine.
16.95
TERIYAKI STEAK
N.Y. Strip marinated in teriyaki sauce and char-grilled to order. Served
with vegetable and choice of potato.
22.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Split Pea - Sub chili $1.50
VEGETABLE:
BEER: Miller Lite Coors Lite Pints 2.00 Pitchers 7.00
DRINK: Bloody Mary 5.00
SHOT: Bushmills Irish whiskey 4.00
DESSERT: Pumpkin Cheese cake 6.95

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