SUNDAY LUNCH AND DINNER SPECIALS

SUNDAY LUNCH


CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a
light cream sauce and topped with a flaky crust.
8.95

CHICKEN FAJITAS
Seasoned Chicken Fajitas with grilled onions & green
peppers. Served with flour tortillas, refried beans, Spanish
Rice, pico de gallo, lettuce, cheddar cheese, guacamole &
sour cream.

SHREDDED BEEF BURRITO
A flour tortilla stuffed with shredded beef, cheddar cheese,
sour cream and topped with con queso, lettuce, and
tomatoes. Served with refried beans, rice, and a side of
salsa.
9.95

FRIED SHRIMP TACOS
Three flour tortillas stuffed with fried shrimp, lettuce,
tomatoes, and chipotle ranch. Served with rice and beans.
11.95

STEAK TACO SALAD
A huge flour tortilla stuffed with season steak, mixed
greens, homemade chili, cheddar cheese, black olives,
jalapeño, tomatoes, sour cream and guacamole. Served
with a side of salsa.
7.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Vegetable - Sub chili $1.50
VEGETABLE: Chefs blend
BEER: Miller lite/ Coors lite pints 2.00 pitchers 7.00
DRINK: Margaritas on the rocks 4.00
SHOT: Cazadores Reposado 4.00
DESSERT: Chocolate Brownie Cheese Cake 5.95

SUNDAY DINNER
APPETIZER: CHIPS WITH GUACAMOLE
& SALSA
6.95

CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light
cream sauce and topped with a flaky crust.
8.95

CHICKEN FAJITAS
Seasoned Chicken Fajitas with grilled onions & green peppers.
Served with flour tortillas, refried beans, Spanish Rice, pico de
gallo, lettuce, cheddar cheese, guacamole & sour cream.
16.95

SHREDDED BEEF BURRITO
A flour tortilla stuffed with shredded beef, cheddar cheese, sour
cream and topped with con queso, lettuce, and tomatoes. Served
with refried beans, rice, and a side of salsa.
9.95
CHIPOTLE PORK MEDALLIONS
Two medallions char-grilled with chilpotle peppers and topped
with a chilpotle and onion relish. Served with and choice of
potato.
12.95

FRIED SHRIMP TACOS
Three flour tortillas stuffed with fried shrimp, lettuce, tomatoes,
and chipotle ranch. Served with rice and beans.
11.95

STEAK TACO SALAD
A huge flour tortilla stuffed with season steak, mixed greens,
homemade chili, cheddar cheese, black olives, jalapeño, tomatoes,
sour cream and guacamole. Served with a side of salsa.
9.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Vegetable - Sub chili $1.50
VEGETABLE: Chefs blend
BEER: Miller lite/ Coors lite pints 2.00 pitchers 7.00
DRINK: Margaritas on the rocks 4.00
SHOT: Cazadores Reposado 4.00
DESSERT: Chocolate Brownie Cheese Cake 5.95