Wednesday, April 3, 2019

THURSDAY LUNCH AND DINNER SPECIALS

THURSDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD
1/2 of our corned beef and Swiss on rye. Served with your
choice of soup or salad. Sorry no substitutions! 6.95

SALMON CLUB
Fresh grilled salmon topped with bacon, cheddar cheese, and
avocado on a French roll with tomato chive aioli. Served with
fries and a pickle. 10.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with
grilled onions & green peppers. Served with flour tortillas,
re fried
beans, Spanish Rice, pico de Gallo, lettuce, cheddar
cheese, guacamole & sour cream. 12.95

BUFFALO CHICKEN FINGER WRAP
Mixed greens bacon, lettuce, tomatoes, Colby cheese and of
course our world famous fingers chopped and tossed with our
Buffalo sauce... and then wrapped in a grilled tortilla. Served
with a side of blue cheese, pickle and fries. 10.95

FETA BURGER
Our Angus burger patty char-grilled and topped with Feta
cheese, sautéed mushrooms, onions and a side of our
homemade BBQ sauce. Served with fries and a pickle. 11.95

MIKE'S CHOPPED SALAD
Fresh grilled free range chicken breast chopped with
avocado,bacon,cucumber, eggs & red onion. Served with
choice of dressing. 10.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Enchilada - Sub chili $1.50
VEGETABLE: Pacific Blend
BEER: Corona/Corona Lite bottles 3.00
DRINK: Margaritas on the rocks 4.00
SHOT: Jäger spice 3.00
DESSERT: Carrot Cake 6.95


THURSDAY DINNER
APPETIZER: HORSERADISH CRUSTED
SHRIMP
Six gulf shrimp encrusted with horseradish and Italian bread
crumbs. 10.95

FAJITA SPECIAL
Seasoned Steak or Chicken Fajitas (combo $3 up charge) with
grilled onions & green peppers. Served with flour tortillas, re fried
beans, Spanish Rice, pico de Gallo, lettuce, cheddar cheese,
guacamole & sour cream. 12.95

CHICKEN DIVAN
Boneless chicken breast sautéed with fresh broccoli in a creamy
Swiss cheese sauce. Served over pasta. 12.95

STEAK PALERMO
N.Y. strip char grilled to order then topped with diced tomato ,
ground Italian sausage, and seasonings in a Parmesan cream sauce.
Served with your choice of potato and the vegetable of the day. 19.95

BBQ PORK MEDALLIONS
Fresh roasted loin basted with our home made B.B.Q. sauce.
Served with choice of potato and vegetable of the day. 12.95

SHRIMP ROMANO
Gulf shrimp sautéed in a garlic butter sauce topped with Romano
and Parmesan cheese and baked to perfection. Served with veggie
and choice of potato. 15.95

MIKE'S CHOPPED SALAD
Fresh grilled free range chicken breast chopped with
avocado,bacon,cucumber, eggs & red onion. Served with choice
of dressing. 12.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Chicken Enchilada - Sub chili $1.50
VEGETABLE: Pacific Blend
BEER: Corona/Corona Lite bottles 3.00
DRINK: Margaritas on the rocks 4.00
SHOT: Jäger spice 3.00
DESSERT: Carrot Cake 6.95

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