SATURDAY LUNCH AND DINNER

VIDEO GAMING IN THE BAR AREA!!
SATURDAY LUNCH
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and
topped with country gravy. Served with homemade mashed
potatoes and vegetable of the day.
12.95
MEATLOAF PLATE
Homemade meatloaf topped with brown gravy. Served with
mashed potatoes, gravy and vegetable of the day.
8.95
FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs,
char-grilled and topped with our very own homemade BBQ
sauce. Served with vegetable & potato.
16.95
PEPPER JACK CHICKEN WRAP
Our famous chicken fingers wrapped in a flour tortilla with
pepper jack cheese, lettuce, tomato, fresh jalapeno, and a side
of chipotle ranch. Served with fries and a pickle.
11.95
BBQ PORK CAESAR SALAD
Romaine lettuce, Asiago cheese, and croutons tossed with our
homemade caesar dressing and topped with BBQ pork.
11.95
TURKEY MELT
Sliced turkey grilled on multi grain with bacon, Swiss &
grilled onions. Served with fries.
9.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Vegetable Beef- Sub chili $1.50
VEGETABLE: Broccoli
BEER: 22oz Anti Hero 6.00
DRINK: Bacardi Limone & mixer 4.00
SHOT: Powers Irish whiskey 4.00
DESSERT: Peanut Butter chocolate cake 5.95

VIDEO GAMING IN THE BAR AREA!!

SATURDAY DINNER

APPETIZER: SHRIMP CEVICHE 10.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and
topped with country gravy. Served with homemade mashed
potatoes and vegetable of the day.
12.95
FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs,
char-grilled and topped with our very own homemade BBQ
sauce. Served with vegetable & potato.
16.95
MEATBALLS & PASTA
Three of our handmade meatballs served on top of pasta with
marinara. Served with garlic bread
10.95
TERIYAKI SALMON
Fresh Salmon Filet Basted in Teriyaki sauce, served with
Vegetable and choice of potato.
15.95
STEAK MARSALA
N.Y. Strip sautéed with mushrooms & marsala wine.
Served with veggie and potato.
19.95
SHERRY PORK MEDALLIONS
Two pork medallions sautéed in a Sherry cream sauce with
asparagus & mushrooms. Served with choice of potato &
vegetable.
13.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Vegetable Beef- Sub chili $1.50
VEGETABLE: Broccoli
BEER: 22oz Anti Hero 6.00
DRINK: Bacardi Limone & mixer 4.00
SHOT: Powers Irish whiskey 4.00
DESSERT: Peanut Butter chocolate cake 5.95