FRIDAY LUNCH AND DINNER

VIDEO GAMING IN THE BAR AREA!!
FRIDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our homemade tuna salad on multi grain bread.
Served with your choice of soup or salad. Sorry no
substitutions!
6.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served
with fries & hush puppies. A five star rating from the
Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw
upon request. (No refills if sharing)
12.95
BBQ PORK BURGER
Half pound Angus burger topped with our cheddar
cheese, pulled BBQ pork and cole slaw. Served with
fries and a pickle.
11.95
FRIED SHRIMP TACOS
Three flour tortillas stuffed with fried shrimp, lettuce, tomatoes, and chipotle ranch. Served with rice and beans.
11.95
SOUTHWEST CHICKEN WRAP
Grilled chicken breast, mozzarella cheese, rice,
guacamole, pico de gallo, chipotle ranch, and our
veggie mix of black beans, corn, red peppers, green peppers, onions,wrapped in a flour tortilla. Served with fries and a pickle.
9.95
SALMON CAESAR SALAD
Our traditional caesar salad topped with fresh salmon,
tomatoes and red onions
14.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: New England Clam Chowder - Sub chili $1.50
VEGETABLE: Chef's Blend
BEER: Sam Adams Pints 4.00
DRINK: Bacardi Lime & Coke 4.00
DESSERT: Carrot Cake 5.95

VIDEO GAMING IN THE BAR AREA!!

FRIDAY DINNER

APPETIZER: SOUTHWEST DIP
Refried beans,guacamole,sour cream , pico de gallo,&
cheddar cheese layered and served with tortilla chips.
9.95
HUNTER STYLE STEAK
N.Y. Strip sautéed with garlic, tomatoes, red
onions,mushrooms,lemon,in a red wine sauce. Served
with vegetable and choice of potato.
18.95
BBQ PORK MEDALLIONS
Fresh roasted loin basted with our home made B.B.Q.
sauce. Served with choice of potato and vegetable of
the day.
12.95
ALL YOU CAN EAT FISH FRY
Atlantic Cod deep fried in our secret batter. Served with fries & hush puppies. A five star rating from the Wisconsin Fish Fry Alumni. (dine-in only) Coleslaw upon request. (No refills if sharing)
12.95
SALMON CAESAR SALAD
Our traditional caesar salad topped with fresh salmon, tomatoes and red onions
14.95
SHERRY CHICKEN
Boneless,skinless chicken breast sautéed in a sherry
wine cream sauce with fresh asparagus. Served with
choice of potato and vegetable.
13.95
LINGUINE & RED CLAM SAUCE
Linguine tossed with clams in a seasoned red sauce.
Served with garlic bread
11.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: New England Clam Chowder - Sub chili $1.50
VEGETABLE: Chef's Blend
BEER: Sam Adams Pints 4.00
DRINK: Bacardi Lime & Coke 4.00
DESSERT: Carrot Cake 5.95