SUNDAY LUNCH AND DINNER

VIDEO GAMING IN THE BAR AREA!!
SUNDAY LUNCH
CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a
light cream sauce and topped with a flaky crust.
8.95
HAM TURKEY AND SWISS PRETZEL ROLL
Grilled ham, turkey, and Swiss cheese on a warm pretzel
roll with dijon mustard. Served with fries and a pickle.
9.95
BUFFALO RANCHERO CHICKEN SALAD
Fresh Romaine lettuce tossed with croutons, bacon, ranch
dressing and topped with our buffalo style chicken fingers.
12.95
EL PASO BURGER
Hand packed half pound Angus burger patty topped with
pepper jack cheese, sautéed onions, peppers and a side of
chilpotle ranch. Served with fries and pickle.
11.95
CAJUN SALMON
Fresh salmon grilled with cajun spices, onions and
peppers. Served with choice of potato and vegetable.
10.95
CHILI CHEESE DOG
Topped with our homemade chili, cheddar cheese, and
onions. Served with fries and a pickle.
8.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Chicken with rice- Sub chili $1.50
VEGETABLE: Corn
BEER: Miller Lite Coors lite Pints 2.00-Pitchers 7.00
DRINK: Bloody Mary 5.00
SHOT: Jäger spice 3.00
DESSERT: Carrot Cake 6.95
VIDEO GAMING IN THE BAR AREA!!
SUNDAY DINNER
APPETIZER: MEXICAN PIZZA
A large flour tortilla covered with refried beans, diced tomato, black
olives, lettuce, cheddar cheese and green onions, topped with a little
sour cream.
7.95
CHICKEN PALERMO
Tender strips of chicken sautéed with diced tomatoes, ground Italian
sausage, and seasonings in a parmesan cream sauce. Served over pasta.
13.95
GARLIC COD
Our baked cod sautéed in a garlic butter and smothered with fresh
garlic and shallots. Served with choice of potato and vegetable.
12.95
FETA PORK MEDALLIONS
Two pork medallions sautéed with onions, mushrooms, shallots, garlic,
and topped with Feta cheese. Served with choice of potato and
vegetable.
12.95
CAJUN SALMON
Fresh salmon grilled with cajun spices, onions and peppers. Served with
choice of potato and vegetable.
15.95
TERIYAKI STEAK
N.Y. Strip marinated in teriyaki sauce and char-grilled to order. Served
with vegetable and choice of potato.
18.95
CHICKEN POT PIE
Tender chicken breast sautéed with fresh vegetables in a light cream
sauce and topped with a flaky crust.
8.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Cream of Chicken with rice- Sub chili $1.50
VEGETABLE: Corn
BEER: Miller Lite Coors lite Pints 2.00-Pitchers 7.00
DRINK: Bloody Mary 5.00
SHOT: Jäger spice 3.00
DESSERT: Carrot Cake 6.95