SATURDAY LUNCH AND DINNER

VIDEO GAMING IN THE BAR AREA!!
SATURDAY LUNCH
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and
topped with country gravy. Served with homemade mashed
potatoes and vegetable of the day.
12.95
FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs,
char-grilled and topped with our very own homemade BBQ
sauce. Served with vegetable & potato.
16.95
BBQ PORK CAESAR SALAD
Romaine lettuce, Asiago cheese, and croutons tossed with our
homemade caesar dressing and topped with BBQ pork.
10.95
CORNED BEEF & SWISS on RYE
Sliced corned beef served on rye with Swiss cheese and dijon
mustard. Served with fries and a pickle.
7.95
DIABLO VEGGIE SPUD
Baked potato topped with a spicy diablo cream sauce,
mushrooms, spinach, onions, and green peppers.
9.95
TERIYAKI SALMON
Fresh Salmon Filet Basted in Teriyaki sauce, served with
Vegetable and choice of potato.
10.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Roasted Turkey- Sub chili $1.50
VEGETABLE: Broccoli
BEER: Sam Adams Cold Snap Pints 4.00
DRINK: Spiced Vanilla Whiskey & Mixer 3.50
SHOT: Jäger spice 3.00
DESSERT: Carrot Cake 5.95
VIDEO GAMING IN THE BAR AREA!!
SATURDAY DINNER
APPETIZER: REUBEN QUESADILLA
Corned beef, swiss cheese, and sauerkraut stuffed in a giant flour
tortilla. Served with a side of thousand island dressing.
10.95
COUNTRY FRIED CHICKEN
A boneless breast deep fried in our secret Finger batter and topped
with country gravy. Served with homemade mashed potatoes and
vegetable of the day.
12.95
TERIYAKI SALMON
Fresh Salmon Filet Basted in Teriyaki sauce, served with Vegetable and
choice of potato.
15.95
RIB-EYE
Fresh hand cut 'Certified Angus Beef' Rib-Eye char-grilled and served
with potato and vegetable of the day.
21.95
SHRIMP VALENCIA
Gulf shrimp sautéed in olive oil, white wine, garlic, shallots, tomatoes,
crushed red pepper, green onion and tossed with linguini. A bit spicy!
15.95
FULL SLAB of RIBS
A full slab of our famous slow cooked Baby Back Ribs, char-grilled and
topped with our very own homemade BBQ sauce. Served with
vegetable & potato.
16.95
SHERRY PORK MEDALLIONS
Two pork medallions sautéed in a Sherry cream sauce with asparagus &
mushrooms. Served with choice of potato & vegetable.
13.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Roasted Turkey- Sub chili $1.50
VEGETABLE: Broccoli
BEER: Sam Adams Cold Snap Pints 4.00
DRINK: Spiced Vanilla Whiskey & Mixer 3.50
SHOT: Jäger spice 3.00
DESSERT: Carrot Cake 5.95