Sunday, February 17, 2019

MONDAY LUNCH AND DINNER SPECIALS

MONDAY LUNCH

1/2 SANDWICH AND SOUP OR SALAD
1/2 of our homemade chicken salad sandwich on
white bread. Served with your choice of soup or salad.
Sorry no substitutions!
6.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread
and topped with a homemade turkey gravy. A little
thanksgiving all year round. Served with homemade
mashed potatoes and cranberry sauce.
8.95

BLUE MAX
Grilled chicken breast topped with crumbled blue
cheese and bacon. Served with lettuce, tomatoes,
pickle and fries.
8.95

ASIAGO BURGER
Our Angus patty topped with Asiago cheese, grilled
onions, lettuce and tomato. Served on a bun with fries,
pickle, and a tomato pesto aioli.
11.95

PORTOBELLO VEGGIE WRAP
Sautéed portobello mushrooms, onion, zucchini,
spinach, green peppers, tomatoes, and mozzarella
cheese wrapped in a flour tortilla. Served with a side
of chipotle ranch, a pickle, and fruit.
8.95

STEAK FAJITA TACO SALAD
A huge crispy tortilla shell stuffed with mixed greens,
seasoned steak, peppers, onions, topped with
cheddar cheese, black olives, jalapeño, tomatoes, sour
cream and guacamole. Served with a side of salsa.
11.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Indian Summer Corn Chowder - Sub Chili $1.50
VEGETABLE: Baby Carrots
BEER: miller lite / coors lite pints 2.00 pitchers 7.00
DRINK: Bacardi oak heart & mixer 4.00
SHOT: Jäger Spice 3.00 / Bushmills Irish Whiskey 4.00
DESSERT: Caramel Apple Pie 6.95


MONDAY DINNER

APPETIZER: MEXICAN POTATO SKINS
Four of our delicious potato skins topped with refried
beans, cheddar cheese, tomatoes, black olives, and
green onions. Served with sour cream.
8.95

HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread
and topped with a homemade turkey gravy. A little
thanksgiving all year round. Served with homemade
mashed potatoes and cranberry sauce.
8.95

B & B CHICKEN
Char grilled chicken breast topped with a mixture of
crumbled blue cheese, garlic, and cajun seasoning.
Served with your choice of potato and vegetable of the
day.
13.95

SHERRY STEAK
New York Strip Steak sautéed in a Sherry cream
sauce with asparagus. Served with potato &
vegetable.
18.95

BREADED PORK MEDALLIONS
Two pork medallions breaded, seasoned and grilled.
Served with choice of potato & vegetable.
12.95

GARLIC SALMON
Fresh salmon filet grilled and topped with garlic butter.
Served with choice of potato and vegetable of the day.
15.95

ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Indian Summer Corn Chowder - Sub Chili $1.50
VEGETABLE: Baby Carrots
BEER: miller lite / Coors lite pints 2.00 pitchers 7.00
DRINK: Bacardi oak heart & mixer 4.00
SHOT: Jäger Spice 3.00 / Bushmills Irish Whiskey 4.00
DESSERT: Caramel Apple Pie 6.95

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