MONDAY LUNCH AND DINNER

VIDEO GAMING IN BAR AREA
MONDAY LUNCH
1/2 SANDWICH AND SOUP OR SALAD
1/2 of our homemade chicken salad on a pretzel bun. Served with your choice of soup or salad. Sorry no substitutions!
6.95
ASIAGO BURGER
Our Angus patty topped with Asiago cheese, grilled onions, lettuce and tomato. Served on a bun with fries, pickle, and a tomato pesto aioli.
11.95
HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread and
topped with a homemade turkey gravy. A little
thanksgiving all year round. Served with homemade
mashed potatoes and cranberry sauce.
8.95
BLUE MAX
Grilled chicken breast topped with crumbled blue cheese
and bacon. Served with lettuce, tomatoes, pickle and
fries.
8.95
SHRIMP SPINACH SALAD
Fresh spinach topped with grilled shrimp, chopped eggs,
tomatoes, bacon, red onion and mushrooms. Served
with hot bacon dressing.
13.95
PORTOBELLO VEGGIE WRAP
Sautéed portobello mushrooms, onion, zucchini,
spinach, green peppers, tomatoes, and mozzarella
cheese wrapped in a flour tortilla. Served with a side of
chipotle ranch, a pickle, and fruit.
8.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Black Bean - Sub Chili $1.50
VEGETABLE: Vegetable Medley
DRINK: Stoli Cucumber & Mixer 4.00
BEER: Miller Lite Coors Lite Pints 2.00-Pitchers 7.00
SHOT: Old Smokey Salted Carmel Whiskey 4.00
DESSERT: Chocolate Brownie Cheese Cake 6.95
VIDEO GAMING IN BAR AREA
MONDAY DINNER
APPETIZER: CAJUN FISH BITES
Atlantic Cod deep fried in our fish batter, dusted in
cajun seasoning and served with tartar sauce.
8.95
HOT TURKEY SANDWICH
Fresh carved turkey piled high on sliced white bread
and topped with a homemade turkey gravy. A little
thanksgiving all year round. Served with homemade
mashed potatoes and cranberry sauce.
8.95
B & B CHICKEN
Char grilled chicken breast topped with a mixture of
crumbled blue cheese, garlic, and cajun seasoning.
Served with your choice of potato and vegetable of
the day.
13.95
GARLIC SALMON
Fresh salmon filet grilled and topped with garlic
butter. Served with choice of potato and vegetable of
the day.
15.95
SHERRY STEAK
New York Strip Steak sautéed in a Sherry cream
sauce with asparagus. Served with potato &
vegetable.
18.95
BREADED PORK MEDALLIONS
Two pork medallions breaded, seasoned and grilled.
Served with choice of potato & vegetable.
12.95
ALL ENTRÉES SERVED WITH SOUP OR SALAD
(sub caesar salad $1 up charge)
SOUP: Black Bean - Sub Chili $1.50
VEGETABLE: Vegetable Medley
DRINK: Stoli Cucumber & Mixer 4.00
BEER: Miller Lite Coors Lite Pints 2.00-Pitchers 7.00
SHOT: Old Smokey Salted Carmel Whiskey 4.00
DESSERT: Chocolate Brownie Cheese Cake 6.95